L0636
Lectin from Triticum vulgaris (wheat)
BioReagent, suitable for cell culture, lyophilized powder
Sinónimos:
WGA, Wheat germ agglutinin
Iniciar sesión para ver los precios por organización y contrato.
Seleccione un Tamaño
Cambiar Vistas
| A ustedes/SKU | Disponibilidad | Precio |
|---|---|---|
5 mg | Comprobar disponibilidad del carrito | $152.00 |
Acerca de este artículo
NACRES:
NA.32
UNSPSC Code:
12352202
Form:
lyophilized powder
$152.00
Comprobar disponibilidad del carrito
Servicio técnico
¿Necesita ayuda? Nuestro equipo de científicos experimentados está aquí para ayudarle.
Permítanos ayudarlesterility
aseptically processed
Quality Segment
product line
BioReagent
form
lyophilized powder
technique(s)
cell culture | mammalian: suitable
impurities
salt, essentially free
storage temp.
2-8°C
General description
Lectin from Triticum vulgaris (wheat) is a dimeric glycoprotein of 36 kDa. It belongs to the family of chitin-binding proteins. Glycosylated precursor of lectin is synthesized in endoplasmic reticulum.
Application
Lectin from Triticum vulgaris (wheat) has been used:
- to conjugate with N-hydroxysuccinimide (NHS) dye
- to inhibit nuclear import
- to inhibit the nuclear pore of human cervical carcinoma HeLa and SiHa cells[1]
Biochem/physiol Actions
Lectin from Triticum vulgaris (wheat) possessing four binding sites is specific for N-acetyl-d-glucosamine and N-acetyl-d-neuraminic acid (sialic acid) residues. Lectins also function as a fungicide. They also possess anti-nutritive effects.
WGA is not blood group specific but has an affinity for N-acetyl-β-D-glucosaminyl residues and N-acetyl-β-D-glucosamine oligomers. WGA contains no protein-bound carbohydrate.
Preparation Note
Conjugates are prepared from affinity purified lectin.
Other Notes
Highly purified
1 of 1
Este artículo | |||
|---|---|---|---|
| technique(s) cell culture | mammalian: suitable | technique(s) - | technique(s) - | technique(s) agglutination assay: suitable using fresh human erythrocytes |
| form lyophilized powder | form lyophilized powder | form saline suspension | form powder |
| impurities salt, essentially free | impurities salt, essentially free | impurities - | impurities - |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
| Quality Level 200 | Quality Level 300 | Quality Level 200 | Quality Level - |
| sterility aseptically processed | sterility - | sterility - | sterility - |
Still not finding the right product?
Explore all of our products under Lectin from Triticum vulgaris (wheat)
Clase de almacenamiento
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Elija entre una de las versiones más recientes:
¿Ya tiene este producto?
Encuentre la documentación para los productos que ha comprado recientemente en la Biblioteca de documentos.