As a marker to identify the digestibility sites in animal cattle.
In metabolic labeling and quantification of proteome dynamic studie.
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Journal of animal science, 96(6), 2453-2467 (2018-04-19)
The objectives of this study were to evaluate the effect of reducing dietary CP contents on 1) total and partial nutrient digestion and nitrogen balance and 2) on microbial crude protein (MCP) synthesis and true MCP digestibility in the small
Bacillus subtilis has been developed as a model system for physiological proteomics. However, thus far these studies have mainly been limited to cytoplasmic, extracellular, and cell-wall attached proteins. Although being certainly important for cell physiology, the membrane protein fraction has
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