112801
Pyridoxine hydrochloride
98%
Sinónimos:
Adermine hydrochloride, PN HCl, Pyridoxol hydrochloride, Vitamin B6 hydrochloride
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About This Item
Fórmula empírica (notación de Hill):
C8H11NO3 · HCl
Número de CAS:
Peso molecular:
205.64
Beilstein:
3632435
Número CE:
Número MDL:
Código UNSPSC:
12352005
ID de la sustancia en PubChem:
En este momento no podemos mostrarle ni los precios ni la disponibilidad
Productos recomendados
Ensayo
98%
Formulario
powder
color
white to off-white
mp
214-215 °C (lit.)
cadena SMILES
Cl[H].Cc1ncc(CO)c(CO)c1O
InChI
1S/C8H11NO3.ClH/c1-5-8(12)7(4-11)6(3-10)2-9-5;/h2,10-12H,3-4H2,1H3;1H
Clave InChI
ZUFQODAHGAHPFQ-UHFFFAOYSA-N
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Descripción general
Pyridoxine hydrochloride is a water soluble vitamin. It is available through dietary sources like, meat, fish, nuts, vegetables and fruits.[1]
Acciones bioquímicas o fisiológicas
Pyridoxine/vitamin B6 is implicated in cellular metabolism, fatty acid biosynthesis, amino acid biosynthesis and catabolism. It is also implicated in the production of neurotransmitters, chlorophyll and plant hormones. Pyridoxine acts as a cofactor for several biochemical reactions.[2] Pyridoxine deficiency is associated with peripheral neuropathy.[3] Pyridoxine hydrochloride is available in parenteral and oral formulations.[1]
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Chapter 40 - Nutritional Deficiencies and Syndromes Associated with Alcoholism
Textbook of Clinical Neurology, 897-917 (2007)
Critical Care Toxicology: Diagnosis and Management of the Critically Poisoned Patient (2017)
Vitamin B6 and its role in cell metabolism and physiology
Parra M, et al.
Cells, 7(7), 84-84 (2018)
Vijay P Singh et al.
The Journal of organic chemistry, 78(4), 1478-1487 (2013-01-16)
Vitamin B6 is involved in a variety of enzymatic transformations. Some recent findings also indicate an antioxidant role of the vitamin in biological systems. We set out to turn pyridoxine (1a) into a catalytic chain-breaking and hydroperoxide-decomposing antioxidant by replacing
Manfred Eggersdorfer et al.
Angewandte Chemie (International ed. in English), 51(52), 12960-12990 (2012-12-05)
The discovery of vitamins as essential factors in the diet was a scientific breakthrough that changed the world. Diseases such as scurvy, rickets, beriberi, and pellagra were recognized to be curable with an adequate diet. These diseases had been prevalent
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