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biological source
Saccharomyces cerevisiae
Quality Level
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
amino-nitrogen, ≥4.5%
total nitrogen (N), ≥10%
packaging
pkg of 25 kg
pkg of 5 kg
pkg of 500 g
ign. residue
≤15%
loss
≤8% loss on drying
pH
6.5-7.5 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, light yellow to brownish-yellow
application(s)
food and beverages
microbiology
suitability
molds
yeasts
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General description
Application
Storage Class
11 - Combustible Solids
wgk_germany
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
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