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49869

Millipore

Vegetable Extract No. 2

suitable for microbiology

Synonym(s):

Liver Extract Replacement

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500 G
$167.00

$167.00

Estimated to ship onApril 08, 2025

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500 G
$167.00

About This Item

UNSPSC Code:
41106212
NACRES:
NA.85

$167.00

Estimated to ship onApril 08, 2025

Request a Bulk Order

biological source

plant

Quality Level

200

form

powder

shelf life

limited shelf life, expiry date on the label

composition

amino-nitrogen, ≥3%
total nitrogen (N), ≥9.5%

impurities

≤15.0% ash

loss

≤5% loss on drying

pH

5.5-7.5 (25 °C, 2% in H2O)

solubility

H2O: 2%, clear, yellow

application(s)

food and beverages
vitamins, nutraceuticals, and natural products
microbiology

suitability

Brucella spp.
Clostridium spp.

General description

Vegetable Extract No. 2 is a specially prepared dehydrated extract of vegetable proteins. Growth response of this vegetable extract is comparable to Liver Extract Powder (Cat. No. 70165). It can be employed for the cultivation of fastidious anerobic bacteria such as Brucella and Clostridia by adding to Thioglycollate media. It can also be incorporated in Blood Agar Base for the cultivation of a wide variety of pathogenic microorganisms.

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificates of Analysis (COA)

Lot/Batch Number
BCCH4371
BCCG1474
BCBT7456

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Articles

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

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