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00878

Sigma-Aldrich

(±)-2-Acetoxypropionic acid

≥97.0% (GC)

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5 ML
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5 ML
$152.00

About This Item

Linear Formula:
CH3COOCH(CH3)COOH
CAS Number:
Molecular Weight:
132.11
Beilstein/REAXYS Number:
1722938
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.22

$152.00


Available to ship onApril 17, 2025Details


Request a Bulk Order

Quality Level

assay

≥97.0% (GC)

refractive index

n20/D 1.423

density

1.176 g/mL at 20 °C (lit.)

functional group

carboxylic acid
ester

SMILES string

CC(OC(C)=O)C(O)=O

InChI

1S/C5H8O4/c1-3(5(7)8)9-4(2)6/h3H,1-2H3,(H,7,8)

InChI key

WTLNOANVTIKPEE-UHFFFAOYSA-N

pictograms

Exclamation mark

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

target_organs

Respiratory system

Storage Class

10 - Combustible liquids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


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Gonzalo Jaña et al.
Proteins, 78(7), 1774-1788 (2010-03-13)
Acetohydroxyacid synthase (AHAS) is a thiamin diphosphate dependent enzyme that catalyses the decarboxylation of pyruvate to yield the hydroxyethyl-thiamin diphosphate (ThDP) anion/enamine intermediate (HEThDP(-)). This intermediate reacts with a second ketoacid to form acetolactate or acetohydroxybutyrate as products. Whereas the
S R Haseley et al.
European journal of biochemistry, 247(3), 815-819 (1997-08-01)
A polysaccharide containing D-Gal, D-GalNAc, 3-(L-2-acetoxypropionamido)-3,6-dideoxy-D-galactose (approximately 80%) and 3-(L-2-hydroxypropionamido)-3,6-dideoxy-D-galactose (approximately 20%) was isolated by mild acid hydrolysis, followed by gel-permeation chromatography, from the phenol-soluble lipopolysaccharide (phenol/water extracted) derived from Acinetobacter strain 94. The polysaccharide, characterised by means of monosaccharide
D Le Bars et al.
Journal of applied microbiology, 104(1), 171-177 (2007-09-14)
To verify whether diacetyl can be produced by Lactococcus lactis via amino acid catabolism, and to investigate the impact of the pH on the conversion. Resting cells of L. lactis were incubated in reaction media at different pH values, containing
N Goupil et al.
Applied and environmental microbiology, 62(7), 2636-2640 (1996-07-01)
Diacetyl is a by-product of pyruvate metabolism in Lactococcus lactis, where pyruvate is first converted to alpha-acetolactate, which is slowly decarboxylated to diacetyl in the presence of oxygen. L. lactis usually converts alpha-acetolactate to acetoin enzymatically, by alpha-acetolactate decarboxylase encoded
E A Sergienko et al.
Biochemistry, 40(25), 7369-7381 (2001-06-20)
Yeast pyruvate decarboxylase (YPDC), in addition to forming its metabolic product acetaldehyde, can also carry out carboligase reactions in which the central enamine intermediate reacts with acetaldehyde or pyruvate (instead of the usual proton electrophile), resulting in the formation of

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