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W232300

Sigma-Aldrich

Clove bud oil

natural, FCC, FG

Synonym(s):

Clove oil, Eugenia spp., Oil of cloves

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About This Item

CAS Number:
8000-34-8
FEMA Number:
2323
MDL number:
MFCD00130815
UNSPSC Code:
12164502
NACRES:
NA.21

grade

FG
Halal
Kosher
natural

Quality Level

400

reg. compliance

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 184.1257

optical activity

[α]20/D −1.50 to 0.0°, neat

origin

Indonesia origin

refractive index

n20/D 1.532 (lit.)

bp

251 °C (lit.)

density

1.05 g/mL at 25 °C

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

clove; woody; spicy

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Biochem/physiol Actions

Essential oil used for its medicinal properties. Immunomodulator and anti-inflammatory.
Taste at 5 ppm

Storage Class

10 - Combustible liquids

wgk_germany

WGK 3

flash_point_f

239.0 °F - closed cup

flash_point_c

115 °C - closed cup

ppe

Eyeshields, Gloves, type ABEK (EN14387) respirator filter

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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L L Dunn et al.
Journal of food protection, 82(1), 159-163 (2019-02-01)
Alternative postharvest sanitizers to chlorine are of increasing interest for many organic growers and consumers. An emulsion of clove bud oil (CBO; 0.2 and 0.5%) or thyme oil (0.2 and 0.5%) was evaluated as a sanitizer for produce washing against
Organoleptic Characteristics of Flavor Materials
Mosciano, G.
Perfumer & Flavorist, 28, 105-105 (2003)

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