T4389
(+)-α-Tocopherol
from vegetable oil, Type VI, liquid, ≥600 IU/g
Synonym(s):
2,5,7,8-Tetramethyl-2-(4′,8′,12′-trimethyltridecyl)-6-chromanol, 5,7,8-Trimethyltocol, D-α-Tocopherol, Vitamin E
About This Item
Recommended Products
biological source
vegetable oil
type
Type VI
form
liquid
specific activity
≥600 IU/g
color
clear yellow
refractive index
n20/D 1.505 (lit.)
bp
200-220 °C/0.1 mmHg (lit.)
density
0.95 g/mL at 25 °C (lit.)
storage temp.
2-8°C
SMILES string
CC(C)CCC[C@@H](C)CCC[C@@H](C)CCC[C@]1(C)CCc2c(C)c(O)c(C)c(C)c2O1
InChI
1S/C29H50O2/c1-20(2)12-9-13-21(3)14-10-15-22(4)16-11-18-29(8)19-17-26-25(7)27(30)23(5)24(6)28(26)31-29/h20-22,30H,9-19H2,1-8H3/t21-,22-,29-/m1/s1
InChI key
GVJHHUAWPYXKBD-IEOSBIPESA-N
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Other Notes
Quality
The non-α-content varies from 5-50 mg per gram, the remainder is soybean oil.
Storage Class Code
10 - Combustible liquids
WGK
WGK 1
Flash Point(F)
230.0 °F - closed cup
Flash Point(C)
110 °C - closed cup
Certificates of Analysis (COA)
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