W230920

(S)-(−)-β-Citronellol

99%, FG

• Synonym(s): β-Rhodinol, (S)-3,7-Dimethyl-6-octen-1-ol
• Linear Formula: (CH₃)₂C=CHCH₂CH₂CH(CH₃)CH₂CH₂OH
• CAS Number: 7540-51-4
• Molecular Weight: 156.27
• FEMA Number: 2309
• Enzyme Commission number: 203-375-0
• Beilstein: 1721505
• EC Number: 231-415-7
• MDL number: MFCD00063214
• UNSPSC Code: 12164502
• PubChem Substance ID: 329830473
• Flavis number: 02.011
• NACRES: NA.21
• Organoleptic: floral; waxy; rose
• grade: FG; Halal; Kosher
• biological source: synthetic
• food allergen: no known allergens

Properties

• biological source: synthetic
• Quality Level: 400
• grade: FG; Halal; Kosher
• reg. compliance: EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 117
• vapor pressure: ~0.02 mmHg ( 25 °C)
• Assay: 99%
• refractive index: n20/D 1.456 (lit.)
• bp: 225-226 °C (lit.)
• density: 0.856 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• Organoleptic: floral; waxy; rose
• SMILES string: C[C@H](CCO)CC\C=C(\C)C
• InChI: 1S/C10H20O/c1-9(2)5-4-6-10(3)7-8-11/h5,10-11H,4,6-8H2,1-3H3/t10-/m0/s1
• InChI key: QMVPMAAFGQKVCJ-JTQLQIEISA-N

Safety Information

• Pictograms: GHS07
• Signal Word: Warning
• Hazard Statements: H315,H317,H319
• Precautionary Statements: P261 - P264 - P272 - P280 - P302 + P352 - P305 + P351 + P338
• Hazard Classifications: Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1
• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 2
• Flash Point(F): 213.8 °F - DIN 51758
• Flash Point(C): 101 °C - DIN 51758