83059

M-Gredient^® Potato Peptone from potatoes

suitable for microbiology

• Synonym(s): Peptone from vegetable
• CAS Number: 100209-45-8
• MDL number: MFCD08457579
• UNSPSC Code: 41106212
• NACRES: NA.85

Properties

• biological source: potato
• Quality Segment: 200
• form: powder
• composition: amino-nitrogen, ≥4.5% , total nitrogen (N), ≥9.5%
• ign. residue: ≤22%
• loss: ≤6.0% loss on drying
• pH: 6.5-7.5 (25 °C)
• solubility: H₂O: 2%, slightly turbid to turbid, yellow to brownish-yellow
• application(s): food and beverages, microbiology

Description

Application

Manufactured by a controlled enzymatic hydrolysis of potato proteins. Source of organic nitrogen and growth factors recommended in media for industrial fermentation.

Legal Information

M-GREDIENT is a registered trademark of Merch KGaA, Darmstadt, Germany

Safety Information

• Storage Class: 11 - Combustible Solids
• wgk: WGK 3
• flash_point_f: Not applicable
• flash_point_c: Not applicable
• ppe: Eyeshields, Gloves, type N95 (US)