52828
1-Hexanol
ReagentPlus®, ≥99.5% (GC)
Synonym(s):
Hexyl alcohol
Sign In to View Organizational & Contract Pricing.
Select a Size
Change View
About This Item
Linear Formula:
CH3(CH2)5OH
CAS Number:
Molecular Weight:
102.17
UNSPSC Code:
12352100
NACRES:
NA.22
PubChem Substance ID:
EC Number:
203-852-3
Beilstein/REAXYS Number:
969167
MDL number:
Assay:
≥99.5% (GC)
vapor density
4.5 (vs air)
Quality Segment
vapor pressure
1 mmHg ( 25.6 °C)
product line
ReagentPlus®
assay
≥99.5% (GC)
autoignition temp.
559 °F
refractive index
n20/D 1.418
bp
156-157 °C (lit.)
mp
−52 °C (lit.)
density
0.814 g/mL at 25 °C (lit.)
functional group
hydroxyl
SMILES string
CCCCCCO
InChI
1S/C6H14O/c1-2-3-4-5-6-7/h7H,2-6H2,1H3
InChI key
ZSIAUFGUXNUGDI-UHFFFAOYSA-N
Legal Information
ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany
Still not finding the right product?
Explore all of our products under 1-Hexanol
signalword
Warning
hcodes
Hazard Classifications
Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 3
Storage Class
3 - Flammable liquids
wgk
WGK 1
flash_point_f
140.0 °F - closed cup
flash_point_c
60 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Carolina Aubery et al.
Langmuir : the ACS journal of surfaces and colloids, 29(6), 1779-1789 (2013-01-12)
Phase behavior, dynamics, and structure of W/O microemulsions of the system aqueous solution/Synperonic 13_6.5/1-hexanol/isooctane were studied, with the goal of determining their effect on Mn-Zn ferrite nanoparticle formation, kinetics and characteristics. Microemulsion structure and dynamics were studied systematically by conductivity
Tomoko Komatsu et al.
Pflugers Archiv : European journal of physiology, 463(4), 549-559 (2012-01-10)
Transient receptor potential ankyrin 1 (TRPA1) is a calcium-permeable non-selective cation channel that is mainly expressed in primary nociceptive neurons. TRPA1 is activated by a variety of noxious stimuli, including cold temperatures, pungent compounds such as mustard oil and cinnamaldehyde
Caimeng Zhang et al.
Food chemistry, 333, 127469-127469 (2020-07-17)
The dominant volatile off-flavor compounds of pea and soy milk were investigated by gas chromatography-olfactometry-mass spectrometry (GC-O-MS), sensory evaluation, and odor-activity values (OAVs), which led to the identification of their differences. We identified 11 aroma compounds as important odorants with
Global Trade Item Number
| SKU | GTIN |
|---|---|
| CDS019959-100MG | 04061828951857 |
| 52828-25ML | 04061837015519 |
| 52828-5ML | 04061837015526 |