G7877
Glucose-6-phosphate Dehydrogenase from baker′s yeast (S. cerevisiae)
Type VII, ammonium sulfate suspension, ≥200 units/mg protein
Synonym(s):
glucose-6-phosphate dehydrogenase (NADP+), G-6-P-DH, Zwischenferment
About This Item
Recommended Products
biological source
bakers yeast
Quality Level
type
Type VII
form
ammonium sulfate suspension
specific activity
≥200 units/mg protein
mol wt
128 kDa
technique(s)
cell based assay: suitable
solubility
water: soluble
application(s)
diagnostic assay manufacturing
storage temp.
2-8°C
Gene Information
Saccharomyces cerevisiae ... ZWF1(855480)
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Related Categories
General description
Application
Biochem/physiol Actions
Unit Definition
Physical form
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Resp. Sens. 1
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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Articles
Instructions for working with enzymes supplied as ammonium sulfate suspensions
Protocols
To measure glucose-6-phosphate dehydrogenase activity, beta-nicotinamide adenine dinucleotide phosphate is used in a spectrophotometric rate determination assay at 340 nm.
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