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About This Item
biological source
chicken egg white
Quality Segment
type
Grade III
assay
≥90% (agarose gel electrophoresis)
form
lyophilized powder
mol wt
44287 Da by calculation
purified by
chromatography
technique(s)
bioconjugation: suitable
solubility
H2O: soluble 50 mg/mL
UniProt accession no.
storage temp.
2-8°C
Gene Information
chicken ... OVAL(396058)
General description
Application
Biochem/physiol Actions
1 of 1
This Item | |||
|---|---|---|---|
| technique(s) bioconjugation: suitable | technique(s) bioconjugation: suitable | technique(s) bioconjugation: suitable | technique(s) protein quantification: suitable |
| biological source chicken egg white | biological source chicken egg white | biological source chicken egg white | biological source chicken egg white |
| assay ≥90% (agarose gel electrophoresis) | assay ≥98% (agarose gel electrophoresis) | assay ≥98% (agarose gel electrophoresis) | assay ≥98% (agarose gel electrophoresis) |
| Quality Level 200 | Quality Level 300 | Quality Level 300 | Quality Level 200 |
| form lyophilized powder | form lyophilized powder | form lyophilized powder | form powder |
| Gene Information chicken ... OVAL(396058) | Gene Information chicken ... OVAL(396058) | Gene Information chicken ... OVAL(396058) | Gene Information chicken ... TF(396241) |
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signalword
Danger
hcodes
Storage Class
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
pcodes
Hazard Classifications
Resp. Sens. 1
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