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T9900

Sigma-Aldrich

Methyl tricosanoate

≥99.0% (GC)

Synonym(s):

Tricosanoic acid methyl ester

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About This Item

Linear Formula:
CH3(CH2)21COOCH3
CAS Number:
2433-97-8
Molecular Weight:
368.64
Beilstein:
1796627
EC Number:
219-420-2
MDL number:
MFCD00009349
UNSPSC Code:
12352211
PubChem Substance ID:
24900613
NACRES:
NA.25

biological source

synthetic (organic)

Quality Level

200

Assay

≥99.0% (GC)

form

powder

technique(s)

gas chromatography (GC): suitable

color

white

mp

53-56 °C (lit.)

solubility

chloroform: 50 mg/mL, clear, colorless

application(s)

agriculture
general analytical

functional group

ester

lipid type

saturated FAs

shipped in

ambient

storage temp.

2-8°C

SMILES string

CCCCCCCCCCCCCCCCCCCCCCC(=O)OC

InChI

1S/C24H48O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24(25)26-2/h3-23H2,1-2H3

InChI key

VORKGRIRMPBCCZ-UHFFFAOYSA-N

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General description

Methyl tricosanoate, also recognized as Tricosanoic acid methyl ester, represents the fatty acid methyl ester (FAME) form of tricosanoic acid. This odd-numbered long-chain fatty acid methyl ester is atypical in many biological systems, making it valuable as a biomarker. Tricosanoic acid is naturally synthesized in certain plants and mammals, including humans, where it predominates as a skin lipid. It can be found acylated to various glyco-, phospho-, and sphingolipids, including gangliosides. This fatty acid holds significance in biochemical, lipidomics, and metabolomics research applications.

Application

Methyl tricosanoate has been used as an internal standard to quantify fatty acids or fatty acid methyl esters (FAMEs).

Features and Benefits

  • High-quality molecule suitable for mulitple research applications
  • Commonly employed in Metabolomics and Biochemical studies

Other Notes

For additional information on our range of Biochemicals, please complete this form.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

235.4 °F - closed cup

Flash Point(C)

113.00 °C - closed cup

Certificates of Analysis (COA)

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K E Aarak et al.
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The aim of the present work was to study the effect of a broccoli phytochemical extract (Br-ex) on the release of fatty acids (FA) from salmon muscle (SM) and salmon oil (SO) during in vitro digestion. The hypothesis of the
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Kelps are colonized by a wide range of microbial symbionts. Among them, endophytic fungi remain poorly studied, but recent studies evidenced yet their high diversity and their central role in algal defense against various pathogens. Thus, studying the metabolic expressions
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Silkworm (Bombyx mori) is a lepidopteran-holometabolic model organism. To understand its developmental biochemistry, we characterized the larval hemolymph metabonome from the third instar to prepupa stage using (1)H NMR spectroscopy whilst hemolymph fatty acid composition using GC-FID/MS. We unambiguously assigned
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