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P1222

Sigma-Aldrich

Potassium acetate

meets USP testing specifications

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About This Item

Linear Formula:
CH3COOK
CAS Number:
Molecular Weight:
98.14
Beilstein:
3595449
EC Number:
MDL number:
UNSPSC Code:
12161900
PubChem Substance ID:
NACRES:
NA.21

Agency

USP/NF
meets USP testing specifications

Quality Level

Assay

99.0-100.5%

form

crystalline

pH

7.0-9 (25 °C, 98.2 g/L)

solubility

H2O: soluble 98.2 g/L at 20 °C, colorless

density

1.57 g/cm3 at 25 °C (lit.)

application(s)

pharmaceutical (small molecule)

SMILES string

[K+].CC([O-])=O

InChI

1S/C2H4O2.K/c1-2(3)4;/h1H3,(H,3,4);/q;+1/p-1

InChI key

SCVFZCLFOSHCOH-UHFFFAOYSA-M

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Application


  • Study on the Freeze-Thaw Resistance of Concrete Pavements in Seasonally Frozen Regions.: This research examines the effectiveness of potassium acetate as a de-icing agent for concrete pavements, highlighting its role in improving the durability and longevity of infrastructure in cold climates. The study emphasizes the chemical′s ability to mitigate the adverse effects of freeze-thaw cycles on concrete (Zhao R et al., 2024).

  • Optimization of Spore Production in Bacillus coagulans Using Response Surface Methodology Approach.: Highlighting the use of potassium acetate as a nutrient source in microbial cultures, this study details the optimization of growth conditions for Bacillus coagulans. The research provides insights into maximizing spore production for various biotechnological applications (Mirmajidi SH et al., 2024).

  • Gene Expression of Ethanol and Acetate Metabolic Pathways in the Acinetobacter baumannii EmaSR Regulon.: Investigating the metabolic role of potassium acetate in bacterial physiology, this study examines how Acinetobacter baumannii utilizes this compound in its metabolic pathways. The research enhances understanding of bacterial adaptation and potential targets for antimicrobial strategies (Huang YW et al., 2024).

  • Polyimide-Based Aqueous Potassium Energy Storage Systems Using Concentrated WiSE Electrolyte.: This article discusses the development of innovative energy storage systems using potassium acetate as a key component in electrolyte solutions. The study advances the field of energy storage technologies by demonstrating the electrolyte′s effectiveness in enhancing ionic conductivity and battery performance (Vardhini G et al., 2024).

Storage Class Code

13 - Non Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Hendrik Marks et al.
Genome biology, 16, 149-149 (2015-08-04)
During early embryonic development, one of the two X chromosomes in mammalian female cells is inactivated to compensate for a potential imbalance in transcript levels with male cells, which contain a single X chromosome. Here, we use mouse female embryonic
Yuval Erez et al.
The journal of physical chemistry. A, 116(9), 2039-2048 (2012-02-10)
Steady-state and time-resolved emission techniques were employed to study the effect of acetate, a mild base, on the luminescence of curcumin in methanol and ethanol. We found that the steady-state emission intensity as well as the average fluorescence decay time
Susan Q Lang et al.
Rapid communications in mass spectrometry : RCM, 26(1), 9-16 (2012-01-05)
The stable isotopes of organic matter can provide valuable information on carbon cycling dynamics, microbial metabolisms, and past climates. Since bulk measurements may mask dynamic changes to critical portions of the organic pool, researchers are increasingly isolating individual compounds for
Karin Nowikovsky et al.
The Journal of biological chemistry, 279(29), 30307-30315 (2004-05-13)
The yeast open reading frames YOL027 and YPR125 and their orthologs in various eukaryotes encode proteins with a single predicted trans-membrane domain ranging in molecular mass from 45 to 85 kDa. Hemizygous deletion of their human homolog LETM1 is likely
Mohammad N Rezaei et al.
International journal of food microbiology, 204, 24-32 (2015-04-02)
Succinic acid produced by yeast during bread dough fermentation can significantly affect the rheological properties of the dough. By introducing mutations in the model S288C yeast strain, we show that the oxidative pathway of the TCA cycle and the glyoxylate

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