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140961

Sigma-Aldrich

1,2-Dibromopropane

97%

Synonym(s):

Propylene dibromide

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About This Item

Linear Formula:
CH3CHBrCH2Br
CAS Number:
78-75-1
Molecular Weight:
201.89
Beilstein:
1718884
EC Number:
201-139-1
MDL number:
MFCD00000148
UNSPSC Code:
12352100
PubChem Substance ID:
24848483
NACRES:
NA.22

Assay

97%

form

liquid

refractive index

n20/D 1.519 (lit.)

bp

140-142 °C (lit.)

mp

−55 °C (lit.)

solubility

organic solvents: miscible
water: slightly soluble

density

1.937 g/mL at 25 °C (lit.)

SMILES string

CC(Br)CBr

InChI

1S/C3H6Br2/c1-3(5)2-4/h3H,2H2,1H3

InChI key

XFNJYAKDBJUJAJ-UHFFFAOYSA-N

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Application

Photodissociation dynamics of 1,2-dibromopropane at 234 and 265 nm has been investigated by using velocity map ion imaging method. 1,2-Dibromopropane was used to study the effect of reductant concentration, reductant contact time and suspension pH on reductive dechlorination of carbon tetrachloride by soil manipulated with Fe(II) andHS-. It was used as internal standard during the determination of nitrogenous disinfection byproduct trichloronitromethane by gas chromatography mass spectrometry.

Biochem/physiol Actions

1,2-Dibromopropane induces hepatotoxicity and immunotoxicity in female BALB/c mice.

Signal Word

Warning

Hazard Classifications

Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2

Storage Class Code

3 - Flammable liquids

WGK

WGK 3

Flash Point(F)

122.0 °F - closed cup

Flash Point(C)

50 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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S K Lee et al.
Xenobiotica; the fate of foreign compounds in biological systems, 35(1), 97-105 (2005-03-25)
Based on recent results that 1,2-dibromopropane (1,2-DBP) causes hepatotoxicity and immunotoxicity in female BALB/c mice as well as a reduction of hepatic glutathione levels, the possible formation of glutathione conjugates and mercapturic acids of 1,2-DBP was investigated in vivo in
Maria Jose Cardador et al.
Journal of chromatography. A, 1509, 9-15 (2017-06-19)
This paper described the first analytical method to simultaneously determine 14 disinfection by-products (DBPs) in meat products using microwave-assisted extraction (MAE) and static headspace (SHS) followed by gas chromatography-mass spectrometry (GC-MS). The DBPs included were 4 trihalomethanes, 7 haloacetic acids
C E Zoetemelk et al.
Drug metabolism and disposition: the biological fate of chemicals, 14(5), 601-607 (1986-09-01)
1,2-Dibromopropane was administered orally in doses of 50-350 mg/kg to male Wistar rats. Four mercapturic acids were identified in urine by GC/MS, viz. N-acetyl-S-(2-oxopropyl)-L-cysteine (I), N-acetyl-S-(2-hydroxypropyl)-L-cysteine (II), N-acetyl-S-(1-carboxyethyl)-L-cysteine (III), and N-acetyl-S-(2-bromo-2-propenyl)-L-cysteine (IV). Mercapturic acid IV was a minor metabolite which
Chun-Sheng Ding et al.
Huan jing ke xue= Huanjing kexue, 34(8), 3113-3118 (2013-11-07)
A novel method is described in this paper, which uses methyl tertiary butyl ether (MTBE) as extractant and 1,2-dibromopropane as internal standard for the determination of nitrogenous disinfection byproduct trichloronitromethane (TCNM) by gas chromatography mass spectrometry (GC-MS). The formation process
Maria Jose Cardador et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 34(6), 928-938 (2017-03-28)
The disinfection of water, equipment and surfaces in a cheese factory is one of the factors that can originate disinfection by-products (DBPs) in cheese. This research has focused on studying cheese factories in order to evaluate the individual contribution of
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