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Key Documents

53680

Sigma-Aldrich

Humic acid

technical

Sinónimos:

PGS 10

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About This Item

Número de CAS:
EC Number:
MDL number:
UNSPSC Code:
12352100
NACRES:
NA.22

grade

technical

Quality Level

form

solid

ign. residue

~20%

InChI

1S/K

InChI key

ZLMJMSJWJFRBEC-UHFFFAOYSA-N

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General description

Humic acid (HA) is a heterogeneous macromolecule mainly found in soil and water.

Application

Humic acid has been used to prepare stock solution employed in the following experiments:
  • Coagulation activity assay of Moringa oleifera protein extracts for humic acid removal.
  • Adsorption edge experiment to study its effect on the sorption of tetracycline onto goethite.
  • Evaluation of the ability of polymeric adsorbent Supelite Dax-8 to remove humic acid from nucleic acid extracts prior to quantitative real-time PCR (qPCR).

Legal Information

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

dust mask type N95 (US), Eyeshields, Gloves


Certificados de análisis (COA)

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Improving qPCR efficiency in environmental samples by selective removal of humic acids with DAX-8.
Schriewer A, et al.
Journal of Microbiological Methods, 85(1), 16-21 (2011)
Joon-Yung Cha et al.
Scientific reports, 10(1), 15042-15042 (2020-09-16)
Humic acid (HA) is composed of a complex supramolecular association and is produced by humification of organic matters in soil environments. HA not only improves soil fertility, but also stimulates plant growth. Although numerous bioactivities of HA have been reported
Nuria Polo-Cavia et al.
Aquatic toxicology (Amsterdam, Netherlands), 172, 30-35 (2016-01-15)
Recent studies suggest that direct mortality and physiological effects caused by pollutants are major contributing factors to global amphibian decline. However, even sublethal concentrations of pollutants could be harmful if they combined with other factors to cause high mortality in
Bo Højris et al.
Scientific reports, 6, 23935-23935 (2016-04-05)
Today, microbial drinking water quality is monitored through either time-consuming laboratory methods or indirect on-line measurements. Results are thus either delayed or insufficient to support proactive action. A novel, optical, on-line bacteria sensor with a 10-minute time resolution has been
Coagulant properties of Moringa oleifera protein preparations: application to humic acid removal.
Santos A F S, et al.
Environmental Technology, 33(1), 69-75 (2012)

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