推荐产品
品質等級
無菌
sterile
產品線
BioChemika
形狀
disc
儲存期限
limited shelf life, expiry date on the label
包裝
pkg of 10 × 25 discs
技術
microbe id | utilization test: suitable
應用
clinical testing
environmental
food and beverages
pharmaceutical
microbiology
儲存溫度
2-8°C
適合性
Salmonella spp.
bacteria
一般說明
Dulcitol Discs are used to differentiate bacteria based on the dulcitol fermentation ability. Microorganisms can only ferment certain carbohydrates, depending on the enzymes they possess to break down carbohydrates. Fermentation can be detected by gas production (CO2) in liquid media and/or color change of pH caused by acid production. The dulcitol discs are aseptically added to any sugar-free basal media to test the ability of the organism to hydrolyze dulcitol, sugar alcohol, as the sole source of carbon and energy during fermentation. Dulcitol is typically fermented under acid and gas production by many Enterobacter species.
應用
Dulcitol Discs are recommended to detect dulcitol fermenting bacteria in food and environmental samples. They find their application in various sectors such as the food and dairy industry, water industry, pharmaceutical laboratory testing, cosmetic industry, environmental and sanitary testing, clinical diagnostic, etc.
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
商品
还有许多其他检测方法来指示大肠杆菌的存在。查看这种污染物的常用检测方法和生化反应。
沙门氏菌污染是全球食源性疾病的第二大成因。控制沙门氏菌的暴发是食品监管机构、餐馆和整个食品工业的一项重要任务。沙门氏菌家族包括2300多种血清型的细菌,但其中有两种类型,即肠炎沙门氏菌和鼠伤寒沙门氏杆菌,约占所有人类感染的一半。大多数沙门氏菌的暴发可以追溯到乳制品、家禽和肉制品,但沙门氏菌几乎可以在任何食物上生长。鸡、鸡蛋及其衍生产品的风险特别高。
Salmonella, with 2,300+ serotypes, causes half of food-borne illnesses, often from dairy, poultry, and eggs.
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门