推荐产品
生物源
synthetic
品質等級
等級
FG
Halal
Kosher
agency
meets purity specifications of JECFA
化驗
≥97%
形狀
liquid
折射率
n20/D 1.426 (lit.)
bp
174-181 °C (lit.)
密度
0.819 g/mL at 25 °C (lit.)
應用
flavors and fragrances
文件
see Safety & Documentation for available documents
食物過敏原
no known allergens
感官的
woody; earthy; spicy; herbaceous
SMILES 字串
CCCCCCC(C)O
InChI
1S/C8H18O/c1-3-4-5-6-7-8(2)9/h8-9H,3-7H2,1-2H3
InChI 密鑰
SJWFXCIHNDVPSH-UHFFFAOYSA-N
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一般說明
2-辛醇是一种脂肪醇，主要存在于蓖麻油 、番茄叶 和葡萄酒中。
應用
- Synthesis of a Lignin-Enhanced Graphene Aerogel for Lipase Immobilization.: This paper discusses the synthesis of a graphene aerogel enhanced with lignin for immobilizing lipase, with 2-Octanol being a critical reagent in the synthesis process, highlighting its utility in material science applications (Zhang et al., 2023).
訊號詞
Danger
危險聲明
危險分類
Eye Dam. 1
儲存類別代碼
10 - Combustible liquids
水污染物質分類（WGK）
WGK 1
閃點（°F）
159.8 °F - closed cup
閃點（°C）
71 °C - closed cup
個人防護裝備
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
其他客户在看
Modification of fatty acids changes the flavor volatiles in tomato leaves.
Wang C, et al.
Phytochemistry, 58(2), 227-232 (2001)
Sebacic acid and 2-octanol from castor oil.
Vasishtha AK, et al.
Journal of the American Oil Chemists' Society, 67(5), 333-337 (1990)
Fast analysis of important wine volatile compounds: Development and validation of a new method based on gas chromatographic?flame ionisation detection analysis of dichloromethane microextracts.
Ortega C, et al.
Journal of Chromatography A, 923(1), 205-214 (2001)
Chi-Yu Huang et al.
International journal of pharmaceutics, 325(1-2), 132-139 (2006-07-22)
Core-shell type of nanoparticles (NPs) with manipulated degradation rate and balanced hydrophilic/hydrophobic properties were designed and characterized. The NPs based on the copolymers of n-butyl cyanoacrylate (BCA) and 2-octyl cyanoacrylate (OCA) were prepared by anion emulsion polymerization in 0.01N HCl
J S Schweitzer et al.
Journal of neurophysiology, 84(2), 927-933 (2000-08-12)
Under conditions of low [Ca(2+)](o) and high [K(+)](o), the rat dentate granule cell layer in vitro develops recurrent spontaneous prolonged field bursts that resemble an in vivo phenomenon called maximal dentate activation. To understand how pH changes in vivo might
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