跳转至内容
Merck
所有图片(1)

文件

W236209

Sigma-Aldrich

癸醛

FCC, FG

别名:

癸醛, 十碳酸醛, 羊蜡醛

登录查看公司和协议定价
所有图片(1)

About This Item

线性分子式:
CH3(CH2)8CHO
CAS号:
112-31-2
分子量:
156.27
FEMA號碼:
2362
Beilstein:
1362530
EC號碼:
203-957-4
歐洲委員會號碼:
98
MDL號碼:
MFCD00007031
分類程式碼代碼:
12164502
PubChem物質ID:
24901016
Flavis號碼:
5.010
NACRES:
NA.21

生物源

synthetic

品質等級

400

等級

FG
Fragrance grade
Halal
Kosher

agency

follows IFRA guidelines
meets purity specifications of JECFA

法律遵循

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117

蒸汽密度

>1 (vs air)

蒸汽壓力

~0.15 mmHg ( 20 °C)

化驗

95%

形狀

liquid

折射率

n20/D 1.428 (lit.)

bp

207-209 °C (lit.)

密度

0.83 g/mL at 20 °C
0.83 g/mL at 25 °C (lit.)

應用

flavors and fragrances

文件

see Safety & Documentation for available documents

食物過敏原

no known allergens

香料過敏原

no known allergens

感官的

orange; citrus; waxy; floral; sweet

SMILES 字串

[H]C(=O)CCCCCCCCC

InChI

1S/C10H20O/c1-2-3-4-5-6-7-8-9-10-11/h10H,2-9H2,1H3

InChI 密鑰

KSMVZQYAVGTKIV-UHFFFAOYSA-N

正在寻找类似产品? 访问 产品对比指南

相关类别

應用


  • The enhancement of flowery-like aroma in green tea under optimized processing conditions by sensory-directed flavor analysis.: This study explores the enhancement of the flowery-like aroma in green tea through optimized processing, utilizing sensory-directed flavor analysis. Decanal is identified as a key aroma component contributing to this desirable characteristic (Wang Y et al., 2024).

  • (14)C-Isotope Use to Quantify Covalent Reactions between Flavor Compounds and β-Lactoglobulin.: This paper quantifies covalent reactions between flavor compounds, such as decanal, and β-lactoglobulin using (14)C-isotope labeling, providing insights into flavor stability and interaction in food matrices (Shepelev I et al., 2024)

象形圖

Exclamation mark
GHS07

訊號詞

Warning

危險聲明

H319,H412

危險分類

Aquatic Chronic 3 - Eye Irrit. 2

儲存類別代碼

10 - Combustible liquids

水污染物質分類（WGK）

WGK 2

閃點（°F）

181.4 °F - closed cup

閃點（°C）

83 °C - closed cup

個人防護裝備

Eyeshields, Gloves, type ABEK (EN14387) respirator filter

分析证书(COA)

输入产品批号来搜索 分析证书(COA) 。批号可以在产品标签上"批“ （Lot或Batch）字后找到。

已有该产品？

在文件库中查找您最近购买产品的文档。

访问文档库

K Hör et al.
Journal of agricultural and food chemistry, 49(1), 21-25 (2001-02-15)
Based on (2)H/(1)H ratio measurements of commercial synthetic and "natural" references, the recently developed on-line gas chromatography pyrolysis isotope ratio mass spectrometry (HRGC-P-IRMS) technique was used to determine the delta(2)H(SMOW) values of the flavor compounds decanal, linalool, and linalyl acetate
M S Wright et al.
Toxicon : official journal of the International Society on Toxinology, 38(9), 1215-1223 (2000-03-29)
The fungi Aspergillus flavus and Aspergillus parasiticus produce a potent class of hepatocarcinogens known as aflatoxins. Corn-derived volatile compounds have been previously found to affect growth and aflatoxin production in A. flavus. In this study, the effects on A. parasiticus
R W G Van Willige et al.
Food additives and contaminants, 20(1), 84-91 (2003-01-10)
The influence of flavour absorption by low-density polyethylene (LDPE), polycarbonate (PC) and polyethylene terephthalate (PET) on taste perception of a model solution containing seven flavour compounds and orange juice in glass bottles was studied with and without pieces of the
Sudhir Kumar Pandey et al.
Ecotoxicology and environmental safety, 74(3), 527-532 (2010-09-14)
In an effort to identify and quantify important volatile organic compounds (VOCs) released from sports beverage containers commonly used for storage and distribution, three brands of sports beverages with poly ethylene terephthalate (PET) and metal cans were analyzed through headspace-solid
Gary S Caldwell et al.
Toxicon : official journal of the International Society on Toxinology, 42(3), 301-306 (2003-10-16)
Water soluble algal extracts, the aldehydes 2E,4E-decadienal, decanal, undecanal and the fatty acid eicosapentaenoic acid (EPA) were assayed for toxicity to hatching success and larval mortality of the brine shrimp Artemia salina. Both crude cellular extracts of the diatoms Skeletonema
查看所有相关文献

实验方案

GC Analysis of Sweet Orange Essential Oil on SLB®-5ms (10 m x 0.10 mm I.D., 0.10 µm), Fast GC Analysis

GC Analysis of Sweet Orange Essential Oil on SLB®-5ms (10 m x 0.10 mm I.D., 0.10 μm), Fast GC Analysis

我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系技术服务部门