所有图片(1)
About This Item
线性分子式:
HOC6H4CH=C(CN)CO2H
CAS号:
分子量:
189.17
EC號碼:
MDL號碼:
分類程式碼代碼:
12352100
PubChem物質ID:
化驗
98%
mp
232 °C (dec.) (lit.)
SMILES 字串
OC(=O)\C(=C\c1cccc(O)c1)C#N
訊號詞
Warning
危險分類
Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
標靶器官
Respiratory system
儲存類別代碼
11 - Combustible Solids
水污染物質分類（WGK）
WGK 3
閃點（°F）
Not applicable
閃點（°C）
Not applicable
個人防護裝備
dust mask type N95 (US), Eyeshields, Gloves
J P Monson et al.
Clinical science (London, England : 1979), 62(4), 411-420 (1982-04-01)
1. The rate of uptake in 15 s of L- and D-lactate was studied in isolated hepatocyte preparations from starved rats. 2. Observations were also made of the effect of different concentrations of unlabelled L- and D-lactate on L-[14C]- and
Rie Hosoi et al.
Brain research, 1253, 69-73 (2008-12-17)
To investigate the regulation mechanism of (14)C-acetate uptake in astrocytes, uptake experiments with cultured rat astrocytes were performed. In this study, we used a relatively low concentration (0.0185 mM) of (14)C-acetate. The uptake was dependent on pH and acetate concentration
S M Hutson et al.
The Journal of biological chemistry, 260(26), 14189-14193 (1985-11-15)
Efflux of branched chain alpha-keto acids from preloaded rat heart mitochondria was slow at low external pH. Efflux was first order, and measured rate constants, kappa efflux, were 0.104 +/- 0.005 and 0.115 +/- 0.006 min-1 for alpha-ketoisovalerate and alpha-ketoisocaproate
H K Metcalfe et al.
Clinical science (London, England : 1979), 71(6), 755-761 (1986-12-01)
The rate of efflux of ketone bodies has been studied in isolated hepatocytes prepared from starved rats and preloaded with D-3-[14C]hydroxybutyrate. Efflux of ketone bodies was temperature-dependent, saturable and inhibited by alpha-cyano-3-hydroxycinnamate and phloretin. The rate of efflux was also
I E O'Neill et al.
Comparative biochemistry and physiology. B, Comparative biochemistry, 83(3), 595-598 (1986-01-01)
Isolated kidney tubules synthesize glucose actively from fructose, lactate, glycerol and pyruvate and, to a lesser extent, from a variety of amino acids. Ethanol stimulated gluconeogenesis from pyruvate and inhibited it from lactate. The aminotransferase inhibitor, aminooxyacetate, greatly reduced synthesis
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