10837059001
Roche
Lysozyme
from hen egg white
Synonym(s):
Mucopeptide N-acetylmuramoyl-hydrolase, Muramidase, lysozyme
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$543.00
In StockDetails
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About This Item
$543.00
In StockDetails
Recommended Products
biological source
chicken egg white
Quality Level
Assay
≥95%
form
solid
specific activity
>23000 U/mg (Shugar units)
mol wt
14.4 kDa
packaging
pkg of 10 g
manufacturer/tradename
Roche
optimum pH
6.0-7.0
absorption
3.9 at 280 nm (10 mg enzyme/ml)
General description
Application
- Cell wall degradation[1]
- Preparation of protoplasts[2]
- Bacteriolysis[3]
- Pharmacology (anti-inflammatory effect on mucous membrane; healing of tissue; protection against bleeding; normalization of mucus secretion; dissolution of pyrogens; potentiation of antibiotics)
- Food and drinks (flavor enhancer)
- Sample preparation prior to isolation of nucleic acids[4]
Biochem/physiol Actions
Unit Definition
Preparation Note
Storage conditions (working solution): -15 to -25 °C
Aqueous solutions of the hydrochloride (2 mg/ml dist. water) can be stored for several days at 2 to 8° C or at -15 to -25° C for several weeks.
Reconstitution
Storage and Stability
Other Notes
Storage Class Code
11 - Combustible Solids
WGK
WGK 2
Flash Point(F)
does not flash
Flash Point(C)
does not flash
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