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Key Documents

A8426

Sigma-Aldrich

Albumin, glycated bovine

lyophilized powder

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About This Item

CAS Number:
MDL number:
UNSPSC Code:
12352202
NACRES:
NA.26

biological source

bovine

Quality Level

Assay

≥90% protein basis (biuret)

form

lyophilized powder

composition

Protein, ~95% biuret

origin

USA origin

extent of labeling

1-5 mol hexose (as fructosamine) per mol albumin

technique(s)

cell culture | mammalian: suitable

UniProt accession no.

storage temp.

−20°C

Gene Information

bovine ... ALB(280717)

Physical form

Lyophilized powder containing citrate buffer salts

Preparation Note

Glycated in vitro

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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MicroRNA-29b Inhibits Diabetic Nephropathy in db/db Mice
Hai-YongChen
Molecular Therapy (2004)
D A Armbruster
Clinical chemistry, 33(12), 2153-2163 (1987-12-01)
Glucose molecules are joined to protein molecules to form stable ketoamines, or fructosamines, through glycation, a nonenzymatic mechanism involving a labile Schiff base intermediate and the Amadori rearrangement. The amount of fructosamine in serum is increased in diabetes mellitus owing
Methods for assaying nonenzymatic glycosylation.
A J Furth
Analytical biochemistry, 175(2), 347-360 (1988-12-01)

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