This product is an endoglycosidase which hydrolyzes internal (1→3)-β-D-glucosidic linkages in (1→3)-β-D-glucans.
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About This Item
CAS Number:
UNSPSC Code:
12352204
NACRES:
NA.54
EC Number:
232-927-3
MDL number:
Specific activity:
≥0.2 U/mg
Biological source:
Helix pomatia
Pricing and availability is not currently available.
biological source
Helix pomatia
Quality Segment
form
powder
specific activity
≥0.2 U/mg
storage temp.
−20°C
Application
β-(1→3)-D-Glucanase from Helix pomatia is used to digest β -1,3-glucan, which is a major component of cell walls. β-(1→3)-D-Glucanase from Helix pomatia has been used fto digest the cell walls of C. albicans [1].
Biochem/physiol Actions
Deletion of the C.albicans histidine kinase gene (CHK1) improves recognition by phagocytes through an increased exposure of cell wall b-1,3-glucans, which are readily digested by β-(1→3)-D-Glucanases [1].
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
Other Notes
One unit corresponds to the amount of enzyme which liberates 1 μmol of glucose from laminarin (Cat. No. 61340) per minute at pH 5.0 and 37 °C
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This Item | |||
|---|---|---|---|
| biological source Helix pomatia | biological source - | biological source Helix pomatia | biological source Helix pomatia |
| specific activity ≥0.2 U/mg | specific activity ≥0.2 U/g | specific activity ≥100,000 units/mL | specific activity ≥60,000 units/mL |
| form powder | form lyophilized powder | form aqueous solution | form aqueous solution |
| storage temp. −20°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
| Quality Level 100 | Quality Level 100 | Quality Level 300 | Quality Level 300 |
signalword
Danger
hcodes
pcodes
Hazard Classifications
Resp. Sens. 1
Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
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Hello Is this enzyme endo or exo?
1 answer-
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Quel est le numéro d'accession UniProt de l'enzyme, et quelles sont les publications relatives à sa caractérisation ?
1 answer-
For this product, a UniProt number is not provided. An EC number, 3.2.1.39, is available along with access to BRENDA, an enzyme database for comprehensive enzyme information.
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