B1676
Blood agar base no. 2
suitable for microbiology, NutriSelect® Plus
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About This Item
Quality Segment
agency
according to ISO 11290-1:2017, according to ISO 11290-2:2017
sterility
non-sterile
product line
BioChemika
form
powder
shelf life
limited shelf life, expiry date on the label
composition
Agar, 15.00 g/L , Liver extract, 2.50 g/L , Proteose peptone, 15.00 g/L , Sodium chloride, 5.00 g/L , Yeast extract, 5.00 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbe id | specific enzyme detection: suitable, microbiological culture: suitable
pH
7.4±0.2 (25 °C)
application(s)
clinical testing
environmental
food and beverages
veterinary, microbiology
suitability
Enterococcus spp., Haemophilus spp., Pneumococcus spp., nonselective and differential for Campylobacter spp., nonselective and differential for Neisseria spp., nonselective and differential for Staphylococcus spp., nonselective and differential for Streptococcus spp., nonselective and differential for bacteria (General Media), nonselective and differential for molds (General Media), nonselective and differential for yeasts (General Media)
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
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This Item | |||
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| description suitable for microbiology, NutriSelect® Plus | description NutriSelect® Plus, according to ISO 10272, powder, for bacteria, pack of 500 g, suitable for microbiology | description suitable for microbiology, NutriSelect® Plus | description suitable for microbiology, NutriSelect® Basic |
| technique(s) microbe id | specific enzyme detection: suitable, microbiological culture: suitable | technique(s) microbe id | specific enzyme detection: suitable, microbiological culture: suitable | technique(s) microbe id | specific enzyme detection: suitable, microbiological culture: suitable | technique(s) microbiological culture: suitable, microbe id | specific enzyme detection: suitable |
| form powder | form powder | form powder | form powder |
| agency according to ISO 11290-1:2017, according to ISO 11290-2:2017 | agency according to ISO 10272 | agency - | agency according to ISO 19250:2010, according to GB 4789.4-2016, according to ISO 10273:2017, according to ISO 6579-1:2017 |
| suitability nonselective and differential for Streptococcus spp., Haemophilus spp., nonselective and differential for Campylobacter spp., nonselective and differential for molds (General Media), nonselective and differential for yeasts (General Media), nonselective and differential for Neisseria spp., nonselective and differential for bacteria (General Media), nonselective and differential for Staphylococcus spp., Pneumococcus spp., Enterococcus spp. | suitability Haemophilus spp., nonselective for Neisseria spp., nonselective for Escherichia coli, nonselective for Bacteroides spp., bacteria (general purpose media), nonselective for coliforms, nonselective for Corynebacterium spp., Gardnerella spp., Pneumococcus spp., nonselective for Streptococcus spp., nonselective for Campylobacter spp., nonselective for Enterococcus spp., nonselective for Staphylococcus spp., nonselective for Clostridium spp. | suitability selective and differential for Streptococcus spp., Pneumococcus spp., Haemophilus spp., selective and differential for Staphylococcus spp., selective and differential for Enterococcus spp. | suitability nonselective and differential for coliforms, nonselective and differential for Enterobacter spp., nonselective and differential for Proteus spp., nonselective and differential for Escherichia coli, nonselective and differential for Yersinia spp., nonselective and differential for Klebsiella spp. |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| composition Liver extract, 2.50 g/L , Yeast extract, 5.00 g/L , Sodium chloride, 5.00 g/L , Agar, 15.00 g/L , Proteose peptone, 15.00 g/L | composition special nutrient substrate, 23.0 g/L , sodium chloride, 5.0 g/L , starch, 1.0 g/L , agar, 15.0 g/L | composition sodium azide, 0.2 g/L , tryptose, 10.0 g/L , meat extract, 3.0 g/L , sodium chloride, 5.0 g/L , agar, 15.0 g/L | composition D(+)-glucose, 1 g/L , sodium chloride, 5 g/L , gelatine peptone, 1 g/L , phenol red, 0.012 g/L , agar, 12 g/L , potassium dihydrogen phosphate, 2 g/L |
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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