39573
Burkholderia cepacia Selective Agar
NutriSelect® Prime, USP/NF, powder, suitable for microbiology, pack of 500 g
Synonym(s):
BCSA
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About This Item
Quality Segment
agency
USP/NF
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15.0 g/L , crystal violet, 0.002 g/L , lactose, 10.000 g/L , phenol red, 0.080 g/L , sodium chloride, 5.0 g/L , sucrose, 10.0 g/L , tryptone, 10.0 g/L , yeast extract, 1.5 g/L
packaging
pack of 500 g
manufacturer/tradename
NutriSelect® Prime
final pH
6.8±0.3 (25 °C)
application(s)
microbiology
General description
Application
Preparation Note
Legal Information
Disclaimer
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This Item | |||
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| description NutriSelect® Prime, USP/NF, powder, suitable for microbiology, pack of 500 g | description suitable for microbiology, NutriSelect® Plus | description NutriSelect® Plus, powder, selective for Klebsiella spp., pack of 500 g, suitable for microbiology | description NutriSelect® Plus, powder, selective for Shigella spp, selective for Salmonella spp., pack of 500 g, suitable for microbiology |
| manufacturer/tradename NutriSelect® Prime | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus | manufacturer/tradename NutriSelect® Plus |
| form powder | form powder | form powder | form powder |
| application(s) microbiology | application(s) microbiology, agriculture | application(s) bioburden testing | application(s) microbiology, clinical testing |
| agency USP/NF | agency according to ISO 10273:2017 | agency - | agency - |
| composition agar, 15.0 g/L , tryptone, 10.0 g/L , sodium chloride, 5.0 g/L , crystal violet, 0.002 g/L , yeast extract, 1.5 g/L , lactose, 10.000 g/L , sucrose, 10.0 g/L , phenol red, 0.080 g/L | composition neutral red, 0.03 g/L , agar, 12.5 g/L , yeast extract, 2 g/L , sodium pyruvate, 2 g/L , mixed peptone, 20 g/L , magnesium sulfate heptahydrate, 0.01 g/L , crystal violet, 0.001 g/L , D-mannitol, 20 g/L , sodium deoxycholate, 0.5 g/L , sodium chloride, 1 g/L | composition bile salts mixture, 1.5 g/L , chromogenic mixture, 0.2 g/L , sodium lauryl sulfate, 0.1 g/L , yeast extract, 7.0 g/L , petone, special, 12.0 g/L , sodium chloride, 5.0 g/L , agar, 15.0 g/L | composition sodium thiosulfate, 8.5 g/L , lactose, 10.0 g/L , brilliant green, 0.0003 g/L , ferric citrate, 1.0 g/L , meat extract, 5.0 g/L , peptone, 5.0 g/L , agar, 15.0 g/L , neutral red, 0.025 g/L , sodium citrate, 10.0 g/L , ox bile, dehydrated, 8.5 g/L |
| final pH 6.8±0.3 (25 °C) | final pH 7.4±0.2 (25 °C) | final pH 7.1±0.2 (25 °C) | final pH 7.0±0.2 (25 °C) |
Storage Class
11 - Combustible Solids
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