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140961

Sigma-Aldrich

1,2-Dibromopropane

97%

Synonym(s):

Propylene dibromide

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About This Item

Linear Formula:
CH3CHBrCH2Br
CAS Number:
Molecular Weight:
201.89
Beilstein:
1718884
EC Number:
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.22

Assay

97%

form

liquid

refractive index

n20/D 1.519 (lit.)

bp

140-142 °C (lit.)

mp

−55 °C (lit.)

solubility

organic solvents: miscible
water: slightly soluble

density

1.937 g/mL at 25 °C (lit.)

SMILES string

CC(Br)CBr

InChI

1S/C3H6Br2/c1-3(5)2-4/h3H,2H2,1H3

InChI key

XFNJYAKDBJUJAJ-UHFFFAOYSA-N

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Application

Photodissociation dynamics of 1,2-dibromopropane at 234 and 265 nm has been investigated by using velocity map ion imaging method. 1,2-Dibromopropane was used to study the effect of reductant concentration, reductant contact time and suspension pH on reductive dechlorination of carbon tetrachloride by soil manipulated with Fe(II) andHS-. It was used as internal standard during the determination of nitrogenous disinfection byproduct trichloronitromethane by gas chromatography mass spectrometry.

Biochem/physiol Actions

1,2-Dibromopropane induces hepatotoxicity and immunotoxicity in female BALB/c mice.

Signal Word

Warning

Hazard Classifications

Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2

Storage Class Code

3 - Flammable liquids

WGK

WGK 3

Flash Point(F)

122.0 °F - closed cup

Flash Point(C)

50 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Maria Jose Cardador et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 34(6), 928-938 (2017-03-28)
The disinfection of water, equipment and surfaces in a cheese factory is one of the factors that can originate disinfection by-products (DBPs) in cheese. This research has focused on studying cheese factories in order to evaluate the individual contribution of
Hongyan Zhai et al.
Chemosphere, 181, 224-231 (2017-04-27)
This study investigated the potential formation of disinfection byproducts (DBPs) during chlorination and chloramination of 20 water samples collected from different points of Yuqiao reservoir in Tianjin, China. The concentrations of dissolved organic matter and ammonia decreased downstream the reservoir
Hoda Fakour et al.
Scientific reports, 6, 25228-25228 (2016-04-30)
Typhoon Soudelor was one of the strongest storms in the world in 2015. The category 5 hurricane made landfall in Taiwan on August 8, causing extensive damage and severe impacts on the environment. This paper describes the changes of trihalomethane
Kyunghoon Choi et al.
Journal of hazardous materials, 172(2-3), 623-630 (2009-08-08)
Batch and column tests were conducted to investigate the effect of reductant concentration, reductant contact time, and suspension pH on reductive dechlorination of carbon tetrachloride (CT) by soil manipulated with Fe(II) and HS(-). Kinetic rate constants for the reductive dechlorination
Kyoung-Seok Lee et al.
The journal of physical chemistry. A, 112(39), 9312-9317 (2008-07-31)
Photodissociation dynamics of 1,2-dibromopropane has been investigated at 234 and 265 nm by using the velocity map ion imaging method. At both pump energies, a single Gaussian-shaped speed distribution is observed for the Br*((2)P(1/2)) fragment, whereas at least three velocity

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