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Millipore

Dextrin from potato starch

suitable for microbiology

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About This Item

Linear Formula:
(C6H12O6)x
CAS Number:
9004-53-9
EC Number:
232-675-4
MDL number:
MFCD00081554
UNSPSC Code:
41106212
PubChem Substance ID:
329753758
NACRES:
NA.85

form

powder

Quality Level

200

application(s)

microbiology

SMILES string

OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6+/m1/s1

InChI key

WQZGKKKJIJFFOK-DVKNGEFBSA-N

Gene Information

human ... PYGM(5837)

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General description

Dextrin is basically a sweet sugar extracted from potato starch. Dextrin color range is from white to tan; it has low to high solubilities in cold water, and gives pastes that vary widely in viscosity. It is produced from all commercial grain and tuber starches. During its manufacture, the factors taken into consideration are type of starch and moisture content, roasting time and temperature, and the type and amount of catalyst used.

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
BCCK4285
BCCJ0228
BCCH4572
BCCD2090
BCCB9225

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Starch: Chemistry and Technology.
Whistler RL
Technology & Engineering, 595-596 (2012)
The Organic Gardener's Handbook of Natural Insect and Disease Control.
Ellis BW
Science, 484-485 (1996)
Glucose polymer supplements in low birth weight infants.
O G Brooke
British medical journal (Clinical research ed.), 286(6371), 1143-1143 (1983-04-02)
O E Odeleye et al.
European journal of clinical nutrition, 46(5), 367-371 (1992-05-01)
The effect of caloreen (glucose polymer) supplementation on indicators of iron status during protein-energy malnutrition was studied. Sixty-four children with moderate protein energy malnutrition (PEM) were fed diets supplemented with caloreen or starch (control) for 14 days, following which iron
Toshikazu Sugimoto et al.
Journal of industrial microbiology & biotechnology, 38(12), 1985-1991 (2011-05-28)
Submerged batch cultures of Aspergillus kawachii grown on indigestible dextrin were investigated for potential improvements in glucoamylase (GA) production. In flask culture, specific GA productivities per dry weight biomass using dextrin and indigestible dextrin were 11.0 and 56.1 mU/mg-DW, respectively. Indigestible
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Articles

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

Related Content

Dextran and Polysaccharides Overview

Dextrans are polysaccharides with molecular weights ≥1,000 Dalton, featuring a linear backbone of α-linked d-glucopyranosyl repeating units.

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