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Supelco

Benzoylprop-ethyl

PESTANAL®, analytical standard

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About This Item

Empirical Formula (Hill Notation):
C18H17Cl2NO3
CAS Number:
Molecular Weight:
366.24
Beilstein:
2899940
EC Number:
MDL number:
UNSPSC Code:
41116107
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

product line

PESTANAL®

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

agriculture
environmental

format

neat

SMILES string

CCOC(=O)C(C)N(C(=O)c1ccccc1)c2ccc(Cl)c(Cl)c2

InChI

1S/C18H17Cl2NO3/c1-3-24-18(23)12(2)21(14-9-10-15(19)16(20)11-14)17(22)13-7-5-4-6-8-13/h4-12H,3H2,1-2H3

InChI key

SLCGUGMPSUYJAY-UHFFFAOYSA-N

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Application

Benzoylprop-ethyl may be used as a reference standard for the determination of the analyte:
  • In various fruits and vegetables by gas chromatography/mass spectrometry (GC/MS) and liquid chromatography with fluorescence detection (LC-FLD).
  • In animal tissues by gel permeation chromatography (GPC) cleanup followed by GC–MS and liquid chromatography-tandem mass spectrometry (LC–MS–MS).

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Legal Information

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

Exclamation markEnvironment

Signal Word

Warning

Hazard Statements

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

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Comparison of liquid and gas chromatography for the determination of bromoxynil octanoate and benzoylprop ethyl in wheat products.
J F Lawrence et al.
Journal of agricultural and food chemistry, 28(5), 1019-1022 (1980-09-01)
Multiresidue method for the determination of residues of 251 pesticides in fruits and vegetables by gas chromatography/mass spectrometry and liquid chromatography with fluorescence detection.
Fillion J, et al.
Journal of AOAC (Association of Official Analytical Chemists) International, 83(3), 698- 713 (2000)
Validation study on 660 pesticide residues in animal tissues by gel permeation chromatography cleanup/gas chromatography-mass spectrometry and liquid chromatography-tandem mass spectrometry.
Pang GF, et al.
Journal of Chromatography A, 1125(1), 1-30 (2006)

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