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SA20

Supelco

Starch (HK) Assay Kit

sufficient for 20 assays

Synonym(s):

Starch Quantitation Kit

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About This Item

UNSPSC Code:
12164500
NACRES:
NA.84

usage

sufficient for 20 assays

analyte chemical class(es)

sugars

technique(s)

photometry: suitable

application(s)

food and beverages
general analytical

storage temp.

2-8°C

Application

This kit is for the quantitative, enzymatic determination of native starch in food and other materials using the amyloglucosidase-hexokinase-glucose 6-phosphate dehydrogenase enzymatic assay. The hydrolysis of starch to glucose is catalyzed by amyloglucosidase. Glucose is phosphorylated by adenosine triphosphate (ATP) in the reaction catalyzed by hexokinase. Glucose-6-phosphate (G6P) is then oxidized to 6-phosphogluconate in the presence of nicotinamide adenine dinucleotide (NAD) in a reaction catalyzed by glucose-6-phosphate dehydrogenase (G6PDH). During this oxidation, an equimolar amount of NAD is reduced to NADH. The increase in absorbance at 340 nm is directly proportional to the glucose concentration.

Kit Components Only

Product No.
Description

  • glucose assay reagent 20 mL

  • starch assay reagent 1 mL/vial

  • starch assay standard 5 g

related product

Product No.
Description
Pricing

Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

11 - Combustible Solids


Certificates of Analysis (COA)

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B Degrenne et al.
Biotechnology and bioengineering, 108(10), 2288-2299 (2011-04-27)
Photosynthetic hydrogen production under light by the green microalga Chlamydomonas reinhardtii was investigated in a torus-shaped PBR in sulfur-deprived conditions. Culture conditions, represented by the dry biomass concentration of the inoculum, sulfate concentration, and incident photon flux density (PFD), were
M Djanaguiraman et al.
Plant, cell & environment, 41(5), 993-1007 (2017-02-09)
The objectives were to (1) quantify high temperature (HT) stress impacts at different growth stages (season long, booting to seed-set and booting to maturity) on various yield components; (2) identify the most sensitive stage(s) to short episodes of HT stress
Fei-Fei Chu et al.
International journal of molecular sciences, 16(10), 23355-23368 (2015-10-02)
Polyphosphate (Poly-P) accumulation has been reported in Chlorella vulgaris under nitrogen deficiency conditions with sufficient P supply, and the process has been demonstrated to have great impact on lipid productivity. In this article, the utilization of polyphosphates and the regreening
Guangrong Hu et al.
PloS one, 8(4), e60700-e60700 (2013-04-18)
The unicellular green microalga Desmodesmus sp. S1 can produce more than 50% total lipid of cell dry weight under high light and nitrogen-limitation conditions. After irradiation by heavy (12)C(6+) ion beam of 10, 30, 60, 90 or 120 Gy, followed
FarhanaR Bhuiyan et al.
Journal of proteomics, 214, 103632-103632 (2020-01-01)
The fruit physiology of banana cultivars other than Cavendish is poorly understood. To study the ripening process, samples were taken daily from plantain and Cavendish bananas and the ripening stages were determined. We present data from the green to the

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