Skip to Content
Merck
All Photos(1)

Documents

64004BC

Millipore

MVP ICON® Liquid Sampling Device

BioControl, ATP Liquid Sampling Swab for HACCP Management

Sign Into View Organizational & Contract Pricing


About This Item

UNSPSC Code:
41112601
NACRES:
NB.79

Quality Level

product line

MVP ICON®

form

liquid

packaging

box of 100 ea

manufacturer/tradename

MVP ICON® 64004-100

application(s)

food and beverages
water monitoring

compatibility

for use with MVP ICON instrument

detection method

bioluminescent

storage temp.

room temp

General description

The MVP ICON Liquid Sampling Device is a self-contained device for the analysis of liquid samples (i.e. rinse water) using the MVP ICON system. The MVP ICON system detects food and microbiological residue by measuring Adenosine triphosphate (ATP) using luciferase bioluminescence. ATP is found in most food residues and all bacteria, yeast and mold cells. The sample device features one-step, one-hand activation, freeing the other hand to perform other operations. All test reagents are contained within the sampling device.

Features and Benefits

Ease of Use
The MVP ICON ATP Liquid Sampling Device allows users to quickly collect and measure ATP content of liquid samples, such as CIP rinse water, directly from their source without pipetting or use of a sampling container.

Increased Accuracy and Repeatability
Upon activation, the proprietary test reagent flows through the hollow sampling device shaft to evenly wash ATP off sampling tip into bottom of the collection tube, ensuring a high degree of accuracy. The light output of the reagent solution is measured, not the solid device surface, ensuring a high degree of repeatability.

Convenient Storage
Store sampling devices at room temperature – no refrigeration needed; saving precious refrigeration space for other necessities.

Suitability

ATP Testing, Food Processing, HACCP Monitoring, Sanitation

Principle

The detection of ATP through bioluminescence is a well-established and widely used indicator of hygiene and cleaning efficacy in food processing. ATP detection with the MVP ICON provides results in 10 seconds allowing for immediate "go/no-go" decisions to be made prior to the start of processing and allows for correction actions, when necessary, to be taken immediately. ATP is a molecule that is found in all living cells, including: bacteria, yeast, mold and all organic matter.

Testing Method

ATP Bioluminescence

Storage and Stability

Sampling devices should be stored at a temperature between 2 ºC - 30 ºC (36 °F - 86 ºF). Protect from direct sunlight. Unused devices must be resealed in the foil bags.

Legal Information

MVP ICON is a registered trademark of Merck KGaA, Darmstadt, Germany

Kit Components Also Available Separately

Product No.
Description
SDS

  • Wet Chamber

Pictograms

Exclamation markEnvironment

Signal Word

Warning

Hazard Statements

Hazard Classifications

Aquatic Chronic 2 - Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1

Storage Class Code

10 - Combustible liquids

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Articles

Media fill tests for beverages ensure that the filling line is not contaminated with spoilage bacteria, yeasts, or molds, during the production of low-acid aseptic beverages.

Media fill tests for beverages ensure that the filling line is not contaminated with spoilage bacteria, yeasts, or molds, during the production of low-acid aseptic beverages.

Media fill tests for beverages ensure that the filling line is not contaminated with spoilage bacteria, yeasts, or molds, during the production of low-acid aseptic beverages.

Media fill tests for beverages ensure that the filling line is not contaminated with spoilage bacteria, yeasts, or molds, during the production of low-acid aseptic beverages.

Related Content

Disinfection control solutions ensure food safety and regulatory compliance in food & beverage manufacturing.

Disinfection control solutions ensure food safety and regulatory compliance in food & beverage manufacturing.

Disinfection control solutions ensure food safety and regulatory compliance in food & beverage manufacturing.

Disinfection control solutions ensure food safety and regulatory compliance in food & beverage manufacturing.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service