Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product.
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biological source
human
Quality Level
assay
90-100% protein basis (biuret)
form
lyophilized powder
concentration
90—100% protein (Biuret)
extent of labeling
1-5 mol hexose (as fructosamine) per mol albumin
technique(s)
cell culture | mammalian: suitable
UniProt accession no.
storage temp.
−20°C
SMILES string
FC(F)(F)C(F)(F)C(F)(F)F
InChI
1S/C3F8/c4-1(5,2(6,7)8)3(9,10)11
InChI key
QYSGYZVSCZSLHT-UHFFFAOYSA-N
Gene Information
human ... ALB(213)
General description
Albumin gene is mapped to human chromosome 4q13.3. It is synthesized as a preproalbumin with 609 amino acids in the liver. The mature albumin comprising 585 residues, is generated by the cleavage of signal peptide. Albumin is the major circulating protein in serum.[1] It comprises three domains (I, II and III), each of which is subdivided into two subdomains A and B. A total of six ligand binding site is associated with albumin. Domain IIA and IIIA harbor small heterocyclic or aromatic compounds binding site. Long-chain fatty acid binding sites is present in IB and IIIB domains.[2]
Application
Albumin, glycated human has been used:
- as a component of serum-free medium for retinal microglia activation[3]
- to stimulate immortalised proximal tubule epithelial (HK-2) cells for fibronectin production[4]
- as medium supplement in human retinal microvascular endothelial cells (HRMECs) cultures to test its effect on family with sequence similarity 18, member B (FAM18B) expression[5]
Naturally occurring glycated albumin is a sensitive indicator of glycemic control by diabetic patients.
Biochem/physiol Actions
Albumin is crucial for physiological processes and is the major transporter for lipids, metal ions and amino acids.[6] It has antioxidant functionality and binds to drugs as well. Mutation in the albumin gene is implicated in an autosomal recessive disorder called Analbuminemia, which is characterized by low levels of albumin.[1] The major glycation site is lysine 525 in albumin. Glycated albumin is a marker of glycemia in diabetes mellitus patients[7] and is useful in assessment of HbA1c based glycemic control.[8]
Physical form
Lyophilized powder containing citrate buffer salts
Preparation Note
Glycated in vitro
Other Notes
View more information on human serum albumin.
Disclaimer
RESEARCH USE ONLY. This product is regulated in France when intended to be used for scientific purposes, including for import and export activities (Article L 1211-1 paragraph 2 of the Public Health Code). The purchaser (i.e. enduser) is required to obtain an import authorization from the France Ministry of Research referred in the Article L1245-5-1 II. of Public Health Code. By ordering this product, you are confirming that you have obtained the proper import authorization.
Storage Class
12 - Non Combustible Liquids
wgk_germany
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
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Customers Also Viewed
A novel mutation in the albumin gene (c. 1A> C) resulting in analbuminemia
Caridi G, et al.
European Journal of Clinical Investigation, 43(1), 72-78 (2013)
Glycated albumin is a better glycemic indicator than glycated hemoglobin values in hemodialysis patients with diabetes: effect of anemia and erythropoietin injection
Inaba M, et al.
Journal of the American Society of Nephrology, 18(3), 896-903 (2007)
CCL18 synergises with high concentrations of glucose in stimulating fibronectin production in human renal tubuloepithelial cells
Montero RM, et al.
BMC Nephrology, 17(1), 139-139 (2016)
Glycated albumin: a potential biomarker in diabetes
Freitas P, et al.
Archives of endocrinology and metabolism, 61(3), 296-304 (2017)
Role of FAM18B in diabetic retinopathy
Wang AL, et al.
Molecular Vision, 20(1), 1146-1146 (2014)
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What is the Department of Transportation shipping information for this product?
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What is the molecular weight of Product A8301, Albumin, glycated human?
1 answer-
Because the degree of glycation varies with each lot, the calculated molecular weight (MW) varies with each lot. The parent albumin has a molecular weight of approximately 66,478 Daltons. Each hexose unit adds approximately 180 Daltons to the molecular weight.
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How much is Product A8301, Albumin, glycated human, glycated?
1 answer-
The degree of glycation varies with each individual lot. This value can be found on the Certificate of Analysis for each lot.
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What is the carbohydrate used for the glycation step of Product A8301, Albumin, glycated human?
1 answer-
The starting carbohydrate for the albumin modification is glucose.
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