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Supelco

Enrofloxacin-d5 hydrochloride

VETRANAL®, analytical standard

Synonym(s):

1-Cyclopropyl-7-(4-ethyl-d5-1-piperazinyl)-6-fluoro-4-oxo-1,4-dihydro-3-quinolinecarboxylic acid hydrochloride

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About This Item

Empirical Formula (Hill Notation):
C19D5H17FN3O3 · HCl
Molecular Weight:
400.89
UNSPSC Code:
41116107
NACRES:
NA.24

grade

analytical standard

Quality Level

100

product line

VETRANAL®

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

pharmaceutical (small molecule)

format

neat

mass shift

M+5

SMILES string

[2H]C([2H])([2H])C([2H])([2H])N1CCN(CC1)c2cc3N(C=C(C(O)=O)C(=O)c3cc2F)C4CC4

Related Categories

Application

Enrofloxacin-d5 hydrochloride may be used as a reference standard in the determination of enrofloxacin in dairy products using ultra high performance liquid chromatography coupled with tandem mass spectrometry (UHPLC-MS/MS).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Legal Information

VETRANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

related product

Product No.
Description
Pricing

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificates of Analysis (COA)

Lot/Batch Number
BCCK0503
BCCH6218
BCCF8608
BCCC2370
BCBW0709

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PHR1513

Enrofloxacin

Development and Validation of a Multi-class UHPLC-MS/MS Method for Determination of Antibiotic Residues in Dairy Products.
Schwaiger B, et al.
Food Analytical Methods, 1-18 (2018)
Đorđe Tadić et al.
Analytical and bioanalytical chemistry, 411(20), 5209-5222 (2019-06-12)
The developed method was evaluated for the determination of 10 antibiotics belonging to four chemical classes (fluoroquinolones, sulfonamides, lincosamides, and metoxybenzylpyrimidines) and six of their metabolites in four vegetable matrices (lettuce, tomato, cauliflower, and broad beans). The reported method detection

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