Recommended Products
biological source
synthetic
Quality Level
grade
Kosher
reg. compliance
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515
Assay
≥92%
refractive index
n20/D 1.442 (lit.)
bp
253 °C (lit.)
density
0.875 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
citrus; fruity; tropical; sweet
SMILES string
CC(CCOC(=O)C(C)C)CC\C=C(\C)C
InChI
1S/C14H26O2/c1-11(2)7-6-8-13(5)9-10-16-14(15)12(3)4/h7,12-13H,6,8-10H2,1-5H3
InChI key
ZGPPERKMXSGYRK-UHFFFAOYSA-N
Related Categories
Disclaimer
For R&D or non-EU Food use. Not for retail sale.
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service