30912

MRS Agar, original acc. DeMan-Rogosa-Sharpe

suitable for microbiology

• Synonim(y): DeMan-Rogosa-Sharpe Agar
• NACRES: NA.85
• UNSPSC Code: 41171605

Właściwości

• sterility: non-sterile
• Quality Segment: 100
• form: solid
• shelf life: limited shelf life, expiry date on the label
• composition: agar, 12 g/L , diammonium citrate, 2 g/L , dipotassium hydrogen phosphate, 2 g/L , glucose, 20 g/L , magnesium sulfate heptahydrate, 0.2 g/L , manganous sulfate tetrahydrate, 0.05 g/L , meat extract, 10 g/L , meat peptone (peptic), 10 g/L , sodium acetate trihydrate, 5 g/L , yeast extract, 5 g/L
• final pH: 5.4±0.2 (25 °C)
• application(s): agriculture; environmental; food and beverages, microbiology
• suitability: selective by low pH for Bifidobacterium spp., selective by low pH for Lactobacillus spp.

Opis

Application

For the enrichment, cultivation and isolation of all species of Lactobacillus from all types of materials.

Preparation Note

Supplement: 1 ml/l Tween 80 (Cat. No. P8074)

Other Notes

A medium for the cultivation of Lactobacilli

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Informacja o środkach bezpieczeństwa

• Klasa składowania: 11 - Combustible Solids
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable
• PPE (środki ochrony indywidualnej): Eyeshields, Gloves, type N95 (US)