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83059

M-Gredient® Potato Peptone from potatoes

suitable for microbiology

Synonym(s):

Peptone from vegetable

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Size/SKUAvailabilityPrice
500 g
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PLN 349.00

About This Item

CAS Number:
MDL number:
UNSPSC Code:
41106212
NACRES:
NA.85

PLN 349.00


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biological source

potato

Quality Segment

form

powder

composition

amino-nitrogen, ≥4.5% , total nitrogen (N), ≥9.5%

ign. residue

≤22%

loss

≤6.0% loss on drying

pH

6.5-7.5 (25 °C)

solubility

H2O: 2%, slightly turbid to turbid, yellow to brownish-yellow

application(s)

food and beverages, microbiology

Application

Manufactured by a controlled enzymatic hydrolysis of potato proteins. Source of organic nitrogen and growth factors recommended in media for industrial fermentation.

Legal Information

M-GREDIENT is a registered trademark of Merch KGaA, Darmstadt, Germany

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This Item
381439297661854
biological source

potato

biological source

potato

biological source

plant

biological source

plant

Quality Level

200

Quality Level

200

Quality Level

200

Quality Level

200

application(s)

food and beverages, microbiology

application(s)

microbiology

application(s)

food and beverages
vitamins, nutraceuticals, and natural products, microbiology

application(s)

food and beverages
vitamins, nutraceuticals, and natural products, microbiology

solubility

H2O: 2%, slightly turbid to turbid, yellow to brownish-yellow

solubility

H2O: 2%, clear (light yellow and light brown-yellow and light brown)

solubility

H2O: 2%, clear, light brownish-yellow

solubility

H2O: 2%, clear, yellow

form

powder

form

powder

form

powder

form

powder

pH

6.5-7.5 (25 °C)

pH

6.7-7.7 (25 °C, 2% in H2O)

pH

6.6±0.5 (25 °C, 2% in H2O)

pH

7.0±0.5 (25 °C, 2% in H2O)


Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)



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