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06808

(+)-Valencene

analytical standard

Synonym(s):

(3R,4aS,5R)-4a,5-Dimethyl-3-isopropenyl-1,2,3,4,4a,5,6,7-octahydronaphthalene

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Size/SKUAvailabilityPrice
50 mg
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PLN 1,500.00

About This Item

Empirical Formula (Hill Notation):
C15H24
CAS Number:
Molecular Weight:
204.35
UNSPSC Code:
85151701
NACRES:
NA.24
PubChem Substance ID:
EC Number:
225-047-6
Beilstein/REAXYS Number:
3539153
MDL number:

PLN 1,500.00


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grade

analytical standard

Quality Segment

assay

≥80.0% (GC)

shelf life

limited shelf life, expiry date on the label

refractive index

n20/D 1.504 (lit.)

bp

274 °C (lit.)

density

0.92 g/mL at 25 °C (lit.)

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

format

neat

storage temp.

2-8°C

SMILES string

C[C@@H]1CCC=C2CC[C@H](C[C@@]12C)C(C)=C

InChI

1S/C15H24/c1-11(2)13-8-9-14-7-5-6-12(3)15(14,4)10-13/h7,12-13H,1,5-6,8-10H2,2-4H3/t12-,13-,15+/m1/s1

InChI key

QEBNYNLSCGVZOH-NFAWXSAZSA-N

Application


  • Stepwise engineering of Saccharomyces cerevisiae to produce (+)-valencene and its related sesquiterpenes: Researchers developed a method to enhance the production of (+)-valencene and other sesquiterpenes in yeast by systematic genetic modifications, suggesting applications in bio-manufacturing of these compounds (Ouyang X et al., 2019).

  • Production of glutamate and stereospecific flavors, (S)-linalool and (+)-valencene, by Synechocystis sp. PCC6803: This article presents a novel approach using the cyanobacterium Synechocystis sp. for the production of both glutamate and specific terpene flavors, demonstrating the organism′s potential in biotechnological applications (Matsudaira A et al., 2020).

  • Production, Function, and Applications of the Sesquiterpenes Valencene and Nootkatone: a Comprehensive Review: This comprehensive review discusses the biochemical pathways, production methods, and commercial applications of valencene and nootkatone, highlighting their significance in the pharmaceutical and flavor industries (Zhang LL et al., 2023).


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This Item
76830W34430375056
grade

analytical standard

grade

-

grade

Halal, Kosher, natural

grade

-

format

neat

format

-

format

-

format

-

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

application(s)

-

application(s)

flavors and fragrances

application(s)

-

shelf life

limited shelf life, expiry date on the label

shelf life

-

shelf life

-

shelf life

-

assay

≥80.0% (GC)

assay

≥96.0% (GC)

assay

-

assay

≥70%

bp

274 °C (lit.)

bp

-

bp

274 °C (lit.)

bp

274 °C (lit.)


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pictograms

Health hazard

signalword

Danger

hcodes

Hazard Classifications

Asp. Tox. 1

Storage Class

10 - Combustible liquids

wgk

WGK 3

flash_point_f

212.0 °F - closed cup

flash_point_c

100 °C - closed cup



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