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V1131

Sigma-Aldrich

trans-Vaccenic acid

≥99% (capillary GC)

Synonym(s):

11-trans-Octadecenoic acid, trans-11-Octadecenoic acid

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About This Item

Empirical Formula (Hill Notation):
C18H34O2
CAS Number:
693-72-1
Molecular Weight:
282.46
EC Number:
211-758-9
MDL number:
MFCD00002734
UNSPSC Code:
12352211
PubChem Substance ID:
24900711
NACRES:
NA.25
Pricing and availability is not currently available.

biological source

synthetic (organic)

Quality Level

100

Assay

≥99% (capillary GC)

functional group

carboxylic acid

lipid type

unsaturated FAs

shipped in

ambient

storage temp.

−20°C

SMILES string

CCCCCC\C=C/CCCCCCCCCC(O)=O

InChI

1S/C18H34O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h7-8H,2-6,9-17H2,1H3,(H,19,20)/b8-7+

InChI key

UWHZIFQPPBDJPM-BQYQJAHWSA-N

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Packaging

Sealed ampule.

Pictograms

Exclamation mark
GHS07

Signal Word

Warning

Hazard Statements

H315,H319,H335

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

235.4 °F - closed cup

Flash Point(C)

113 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
MKCW6190
MKCW1479
MKCW8951
MKCS9457
MKCT3266

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X Sun et al.
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 41(5), 729-738 (2011-03-25)
Orally administered milk fat enriched in conjugated linoleic acid (CLA) and trans-vaccenic acid (VA) ('enriched milk fat'), produced by supplementing the diet of pasture-fed cows with fish and sunflower oil, has been shown previously to suppress the development of allergic
Shannon N Mostyn et al.
ACS chemical neuroscience, 8(9), 1949-1959 (2017-06-03)
It has been demonstrated previously that the endogenous compound N-arachidonyl-glycine inhibits the glycine transporter GlyT2, stimulates glycinergic neurotransmission, and provides analgesia in animal models of neuropathic and inflammatory pain. However, it is a relatively weak inhibitor with an IC
Ye Wang et al.
Molecular nutrition & food research, 56(8), 1234-1246 (2012-06-21)
Evidence suggests a neutral to beneficial role of certain trans fatty acids (TFA) from natural ruminant sources. Trans11-18:1 (vaccenic acid, VA), the most predominant ruminant TFA and a precursor to conjugated linoleic acid, has been shown to improve atherogenic dyslipidemia
Emilie Lacroix et al.
The American journal of clinical nutrition, 95(2), 318-325 (2011-12-30)
Whereas the negative effect of consuming trans fatty acids found in partially hydrogenated vegetable oils on cardiovascular disease (CVD) risk is well established, the effect of trans fatty acids from ruminant sources (rTFAs) on CVD risk factors has not yet
S J Liu et al.
Journal of dairy science, 94(6), 2977-2985 (2011-05-25)
The objective of this study was to examine the effect of ruminal pulse dose of free linoleic acid (LA) and free docosahexaenoic acid (DHA) on microbial populations in the rumen, duodenal fatty acid (FA) flow, milk composition, and milk FA
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