HG000C37
Mueller-Hinton Agar
pH 7.4±0.2 (25 °C, after autoclaving)
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About This Item
UNSPSC Code:
12352111
Recommended Products
composition
Agar, 14.0 g/L
Casein Hydrosylate, 17.5 g/L
Meat Infusion, 5.0 g/L
Starch, 1.5 g/L
packaging
poly bottle of 12 × 500 g (HG000C37.500)
pH
7.4±0.2 (25 °C, after autoclaving)
storage temp.
15-25°C
Application
A medium suitable for testing the sensitivity of clinically important pathogens towards antibiotics and sulphonamides.
Preparation Note
Suspend 38g in 1 litre demineralised water and allow to stand for 15 minutes. Boil whilst stirring until completely dissolved. Autoclave at 121°C for 15 minutes.
If desired, 5 - 10% defibrinated blood may be added when the sterile medium has cooled to 45 - 50°C.
If desired, 5 - 10% defibrinated blood may be added when the sterile medium has cooled to 45 - 50°C.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Certificates of Analysis (COA)
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