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Merck

36764

Supelco

Diclobutrazol

PESTANAL®, analytical standard

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About This Item

Fórmula empírica (notación de Hill):
C15H19Cl2N3O
Número de CAS:
Peso molecular:
328.24
MDL number:
UNSPSC Code:
41116107
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

description

mixture of stereo isomers

product line

PESTANAL®

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

agriculture
environmental

format

neat

SMILES string

CC(C)(C)C(O)C(Cc1ccc(Cl)cc1Cl)n2cncn2

InChI

1S/C15H19Cl2N3O/c1-15(2,3)14(21)13(20-9-18-8-19-20)6-10-4-5-11(16)7-12(10)17/h4-5,7-9,13-14,21H,6H2,1-3H3

InChI key

URDNHJIVMYZFRT-UHFFFAOYSA-N

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Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Legal Information

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

pictograms

Exclamation markEnvironment

signalword

Warning

hcodes

Hazard Classifications

Aquatic Chronic 2 - Eye Irrit. 2

Storage Class

11 - Combustible Solids

wgk_germany

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

dust mask type N95 (US), Eyeshields, Gloves


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Certificados de análisis (COA)

Lot/Batch Number

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Visite la Librería de documentos

E I Mercer et al.
Steroids, 53(3-5), 393-412 (1989-03-01)
The effect of five sterol-biosynthesis-inhibiting (SBI) fungicides, triadimefon, triarimol, diclobutrazol, tridemorph, and fenpropimorph on the germination, growth, and chloroplast pigment and sterol content of barley seedlings has been studied. Triadimefon, triarimol, and diclobutrazol at 250 microM depressed germination and growth
Giuseppa Di Bella et al.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes, 54(5), 345-356 (2019-02-19)
Contaminants belonging to various classes, as polychlorobiphenyls, polycyclic aromatic hydrocarbons, organochlorine pesticides, organophosphorous pesticides, pyrethroid insecticides, fungicides, herbicides, synergists, carbamates, acaricides and insect growth regulators were simultaneously analysed by GC-MS/MS in 118 Italian and Tunisian culinary herbs and spices. The
Marek Łukasz Roszko et al.
PloS one, 11(12), e0167487-e0167487 (2016-12-03)
Chemical plant protection is a commonly discussed factor potentially responsible for decline in pollinators and other beneficial insect populations. Various groups of chemicals including persistent organic pollutants could impact a bee colony's welfare and are reported to be present in

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