1.01965
Potassium hydrogen phthalate
certified secondary standard reference material for pH measurement; directly traceable to primary SRM from NIST/PTB pH(S) = 4.00₅ (25°C) Certipur®
Sinónimos:
Potassium hydrogen phthalate, KHP, Monopotassium phthalate, Phthalic acid monopotassium salt, Potassium biphthalate, Potassium phthalate monobasic
About This Item
Productos recomendados
grade
certified reference material
Quality Level
agency
complies with DIN 19266
product line
Certipur®
potency
>3200 mg/kg LD50, oral (Rat)
pH
4.0 (20 °C, 50 g/L in H2O)
mp
295-300 °C
solubility
80 g/L
density
1.636 g/cm3
bulk density
900 kg/m3
application(s)
environmental
food and beverages
general analytical
industrial qc
pharmaceutical
format
neat
storage temp.
15-25°C
InChI
1S/C8H6O4.K/c9-7(10)5-3-1-2-4-6(5)8(11)12;/h1-4H,(H,9,10)(H,11,12);/q;+1/p-1
InChI key
IWZKICVEHNUQTL-UHFFFAOYSA-M
General description
Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.
Application
Features and Benefits
- The product is delivered with a comprehensive, batch-specific Certificate of Analysis showing the relevant data for the quality management system.
- The pH value of this Certipur® buffer solution is qualified using differential potentiometry with two platinum hydrogen electrodes against NIST & PTB primary reference materials [pH(S) = 4.005 (25 °C)].
- This buffer standard has a guaranteed shelf life of 4 years.
- Potassium hydrogen phthalate buffer is a Certified Reference Material (CRM) offered in neat format. Solution of this standard can be prepared in-house per instructions in European Pharmacopoeia (Ph. Eur. 2.2.3).
- Intended for extremely precise calibration, qualification and monitoring of pH instruments and routine assessment of their performance.
Legal Information
Storage Class
13 - Non Combustible Solids
wgk_germany
WGK 1
flash_point_f
387.1 °F - Pensky-Martens closed cup
flash_point_c
197.3 °C - Pensky-Martens closed cup
Certificados de análisis (COA)
Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»
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