W414633
Isobornyl isobutyrate
≥95%, FG
About This Item
Productos recomendados
grade
FG
Halal
Kosher
Quality Level
agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
assay
≥95%
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
balsam; earthy; spicy; woody
InChI
1S/C14H24O2/c1-9(2)12(15)16-11-8-10-6-7-14(11,5)13(10,3)4/h9-11H,6-8H2,1-5H3/t10-,11-,14+/m1/s1
InChI key
KRKIAJBQOUBNSE-GYSYKLTISA-N
Other Notes
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Storage Class
10 - Combustible liquids
wgk_germany
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Certificados de análisis (COA)
Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»
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Artículos
Europe offers an attractive and diverse marketplace for flavor formulation. Selling flavors in Europe means adherence in all regions to the EU requirements. Some elements of the EU regulation, such as the community list, may seem daunting, let’s clarify by walking through the requirements
Europe offers an attractive and diverse marketplace for flavor formulation. Selling flavors in Europe means adherence in all regions to the EU requirements. Some elements of the EU regulation, such as the community list, may seem daunting, let’s clarify by walking through the requirements
Europe offers an attractive and diverse marketplace for flavor formulation. Selling flavors in Europe means adherence in all regions to the EU requirements. Some elements of the EU regulation, such as the community list, may seem daunting, let’s clarify by walking through the requirements
Europe offers an attractive and diverse marketplace for flavor formulation. Selling flavors in Europe means adherence in all regions to the EU requirements. Some elements of the EU regulation, such as the community list, may seem daunting, let’s clarify by walking through the requirements
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