SA20
Starch (HK) Assay Kit
sufficient for 20 assays
Sinónimos:
Starch Quantitation Kit
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About This Item
Código UNSPSC:
12164500
NACRES:
NA.84
Productos recomendados
uso
sufficient for 20 assays
Nivel de calidad
clases químicas de analitos
sugars
técnicas
photometry: suitable
aplicaciones
food and beverages
general analytical
temp. de almacenamiento
2-8°C
Aplicación
This kit is for the quantitative, enzymatic determination of native starch in food and other materials using the amyloglucosidase-hexokinase-glucose 6-phosphate dehydrogenase enzymatic assay. The hydrolysis of starch to glucose is catalyzed by amyloglucosidase. Glucose is phosphorylated by adenosine triphosphate (ATP) in the reaction catalyzed by hexokinase. Glucose-6-phosphate (G6P) is then oxidized to 6-phosphogluconate in the presence of nicotinamide adenine dinucleotide (NAD) in a reaction catalyzed by glucose-6-phosphate dehydrogenase (G6PDH). During this oxidation, an equimolar amount of NAD is reduced to NADH. The increase in absorbance at 340 nm is directly proportional to the glucose concentration.
Solo componentes del kit
Referencia del producto
Descripción
- glucose assay reagent 20 mL
- starch assay reagent 1 mL/vial
- starch assay standard 5 g
Producto relacionado
Referencia del producto
Descripción
Precios
Palabra de señalización
Warning
Frases de peligro
Consejos de prudencia
Clasificaciones de peligro
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Órganos de actuación
Respiratory system
Código de clase de almacenamiento
11 - Combustible Solids
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