I6285
Inulinase from Aspergillus niger
aqueous glycerol solution
Synonym(s):
Novozym® 960, Inulase
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About This Item
CAS Number:
MDL number:
UNSPSC Code:
12352204
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Recommended Products
form
aqueous glycerol solution
enzyme activity
>200 INU/g
storage temp.
2-8°C
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Biochem/physiol Actions
Inulinase catalyzes endohydrolysis of β−(2-1)-D-fructosidic linkages in inulin.
Physical form
Supplied as a solution in 20% Glycerol and 20% Sorbitol
Legal Information
A product of Novozyme Corp.
Novozym is a registered trademark of Novozymes A/S
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Resp. Sens. 1
Storage Class Code
12 - Non Combustible Liquids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Shuguang Yuan et al.
PloS one, 7(5), e37453-e37453 (2012-06-05)
Glycoside hydrolases of families 32 (GH32) and 68 (GH68) belong to clan GH-J, containing hydrolytic enzymes (sucrose/fructans as donor substrates) and fructosyltransferases (sucrose/fructans as donor and acceptor substrates). In GH32 members, some of the sugar substrates can also function as
Nan Hu et al.
Applied microbiology and biotechnology, 95(5), 1359-1368 (2012-07-05)
Thermotolerant inulin-utilizing yeast strains are desirable for ethanol production from Jerusalem artichoke tubers by consolidated bioprocessing (CBP). To obtain such strains, 21 naturally occurring yeast strains isolated by using an enrichment method and 65 previously isolated Saccharomyces cerevisiae strains were
W J Yuan et al.
Journal of applied microbiology, 112(1), 38-44 (2011-10-12)
Developing an innovative process for ethanol fermentation from Jerusalem artichoke tubers under very high gravity (VHG) conditions. A consolidated bioprocessing (CBP) strategy that integrated inulinase production, saccharification of inulin contained in Jerusalem artichoke tubers and ethanol production from sugars released
Ozden Canli et al.
Toxicology and industrial health, 28(10), 894-900 (2011-11-15)
This study evaluates the application of low magnetic field (LMF) on inulinase enzyme production by Geotrichum candidum under solid state fermentation (SSF) using leek as potential carbon source. First, the fermentation conditions were optimized using normal magnetic field grown microorganism.
Tohru Kobayashi et al.
Applied and environmental microbiology, 78(7), 2493-2495 (2012-01-31)
An inulinase-producing Microbulbifer sp. strain, JAM-3301, was isolated from a deep-sea sediment. An inulin operon that contained three open reading frames was cloned and sequenced. Two of the three genes were expressed. One product was an endo-inulinase, and the other
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