17205
Potato Glucose Sucrose Agar
suitable for microbiology, NutriSelect® Plus
About This Item
Recommended Products
form
powder
Quality Level
shelf life
limited shelf life, expiry date on the label
composition
agar, 15 g/L
dextrose (glucose), 40 g/L
potatoes, infusion from (solids), 4 g/L
sucrose, 600 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
application(s)
food and beverages
microbiology
suitability
nonselective for Zygosaccharomyces spp.
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 2
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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Yeast is one of the most important microorganisms known and utilised by mankind. Ancient Middle Eastern civilisations used the organism to bake bread and to produce mead, beer and wine.
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