F5875
Ferredoxin from Spinacia oleracea (spinach)
buffered aqueous solution
About This Item
Recommended Products
biological source
spinach (Spinacia oleracea)
Quality Level
form
buffered aqueous solution
concentration
1.0-3.0 mg/mL in 0.15 M Trizma buffer, pH 7.5 and NaCl (Frozen)
application(s)
cell analysis
shipped in
dry ice
storage temp.
−70°C
Gene Information
spinach ... SOVF(137530)
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Application
Biochem/physiol Actions
Packaging
Preparation Note
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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Protocols
Enzymatic Assay of Ferredoxin NADP Reductase - To standardize a procedure for the enzymatic assay of Ferredoxin NADP Reductase (EC.1.18.12).
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