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Fenhexamid

PESTANAL®, analytical standard

Synonym(s):

N-(2,3-Dichloro-4-hydroxyphenyl)-1-methylcyclohexanecarboxamide

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About This Item

Empirical Formula (Hill Notation):
C14H17Cl2NO2
CAS Number:
126833-17-8
Molecular Weight:
302.20
Beilstein:
8996658
EC Number:
422-530-5
MDL number:
MFCD03095700
UNSPSC Code:
41116107
PubChem Substance ID:
329753894
NACRES:
NA.24

grade

analytical standard

Quality Level

100

product line

PESTANAL®

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

agriculture
environmental

format

neat

SMILES string

CC1(CCCCC1)C(=O)Nc2ccc(O)c(Cl)c2Cl

InChI

1S/C14H17Cl2NO2/c1-14(7-3-2-4-8-14)13(19)17-9-5-6-10(18)12(16)11(9)15/h5-6,18H,2-4,7-8H2,1H3,(H,17,19)

InChI key

VDLGAVXLJYLFDH-UHFFFAOYSA-N

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General description

Fenhexamid is an anti-botrytis fungicide widely used against a broad spectrum of fungi in agricultural crops. Its mode of action involves the inhibition of sterol biosynthesis.

Application

Fenhexamid may be used as a standard in the determination of fenhexamid in:
  • Fruits using enzyme-linked immunosorbent assay (ELISA).
  • Tomatoes, grape and wine samples using high-performance liquid chromatography coupled with ultraviolet detector and gas chromatography (GC) coupled with detectors such as nitrogen–phosphorus detector (NPD), electron capture detector (ECD) and ion trap mass spectrometry (ITMS).

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Legal Information

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

Environment
GHS09

Hazard Statements

H411

Precautionary Statements

P273 - P391 - P501

Hazard Classifications

Aquatic Chronic 2

Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
BCCL3314
BCCC0410
BCBX8864
SZBE094XV
SZBB116XV

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Determination of fenhexamid residues in grape must, kiwifruit, and strawberry samples by enzyme-linked immunosorbent assay
Esteve-Turrillas.AF, et al.
Food Chemistry, 124(4), 1727-1733 (2011)
Kim Christopher Cohrs et al.
Fungal genetics and biology : FG & B, 100, 42-51 (2017-02-12)
The gray mold fungus Botrytis cinerea features a wide host range and causes severe economic losses, making it an important object for molecular research. Thus far, genetic modification of the fungus mainly is relied on two selection systems (nourseothricin and
Matthias Kretschmer et al.
PLoS pathogens, 5(12), e1000696-e1000696 (2009-12-19)
The grey mould fungus Botrytis cinerea causes losses of commercially important fruits, vegetables and ornamentals worldwide. Fungicide treatments are effective for disease control, but bear the risk of resistance development. The major resistance mechanism in fungi is target protein modification
Danae Riquelme-Toledo et al.
Plant disease, 104(3), 823-832 (2020-01-04)
Stem end rot (SER) caused by Botrytis cinerea is the primary postharvest disease in the Chilean kiwifruit industry. Relationships between the postharvest occurrence of SER in 'Hayward' kiwifruit and the temporal dynamics of earlier B. cinerea colonization of the floral
Genetic analysis of fenhexamid-resistant field isolates of the phytopathogenic fungus Botrytis cinerea
Fillinger S, et al.
Antimicrobial Agents and Chemotherapy, 52(11), 3933-3940 (2008)
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