W375420

Vanillin isobutyrate

natural, ≥98%, FG

• Linear Formula: (CH₃)₂CHCO₂C₆H₃-2-(OCH₃)-4-(CHO)
• CAS Number: 20665-85-4
• Molecular Weight: 222.24
• FEMA Number: 3754
• MDL number: MFCD00169858
• UNSPSC Code: 12164502
• Flavis number: 9.811

Properties

• biological source: botanical
• grade: FG; Fragrance grade; Kosher; natural
• Agency: follows IFRA guidelines; meets purity specifications of JECFA
• reg. compliance: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 117
• Assay: ≥98%
• refractive index: n20/D 1.524 (lit.)
• density: 1.12 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• fragrance allergen: no known allergens
• Organoleptic: creamy; nutmeg; fruity; sweet; vanilla
• SMILES string: COc1cc(C=O)ccc1OC(=O)C(C)C
• InChI: 1S/C12H14O4/c1-8(2)12(14)16-10-5-4-9(7-13)6-11(10)15-3/h4-8H,1-3H3
• InChI key: BGKAKRUFBSTALK-UHFFFAOYSA-N

Description

Other Notes

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Safety Information

• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 2
• Flash Point(F): 334.4 °F
• Flash Point(C): 168 °C