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47129

Supelco

Disolución de colesterol

certified reference material, 10 mg/mL in chloroform

Sinónimos:

(+)-Dihydrocholesterol solution

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About This Item

Fórmula empírica (notación de Hill):
C27H48O
Número de CAS:
80-97-7
Peso molecular:
388.67
Beilstein:
2418594
Número MDL:
MFCD00066413
Código UNSPSC:
12164500
ID de la sustancia en PubChem:
24870714

grado

certified reference material
TraceCERT®

Línea del producto

TraceCERT®

Formulario

liquid

CofA

current certificate can be downloaded

envase

ampule of 1 mL

concentración

10 mg/mL in chloroform

técnicas

HPLC: suitable
gas chromatography (GC): suitable

mp

140-142 °C (lit.)

aplicaciones

food and beverages

Formato

single component solution

temp. de almacenamiento

2-30°C

cadena SMILES

[H][C@@]12CC[C@@]3([H])[C@]4([H])CC[C@H]([C@H](C)CCCC(C)C)[C@@]4(C)CC[C@]3([H])[C@@]1(C)CC[C@H](O)C2

InChI

1S/C27H48O/c1-18(2)7-6-8-19(3)23-11-12-24-22-10-9-20-17-21(28)13-15-26(20,4)25(22)14-16-27(23,24)5/h18-25,28H,6-17H2,1-5H3/t19-,20+,21+,22+,23-,24+,25+,26+,27-/m1/s1

Clave InChI

QYIXCDOBOSTCEI-QCYZZNICSA-N

Información sobre el gen

human ... POLA1(5422) , TOP2A(7153)
rat ... Polb(29240)

Aplicación

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Otras notas

This Certified Reference Material (CRM) is produced and certified in accordance with ISO 17034 and ISO/IEC 17025. All information regarding the use of this CRM can be found on the certificate of analysis.

Información legal

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictogramas

Skull and crossbonesHealth hazard
GHS06,GHS08

Palabra de señalización

Danger

Clasificaciones de peligro

Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 3 - Carc. 2 - Eye Irrit. 2 - Repr. 2 - Skin Irrit. 2 - STOT RE 1 - STOT SE 3

Órganos de actuación

Central nervous system, Liver,Kidney

Código de clase de almacenamiento

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

Clase de riesgo para el agua (WGK)

WGK 3

Punto de inflamabilidad (°F)

Not applicable

Punto de inflamabilidad (°C)

Not applicable

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Certificados de análisis (COA)

Lot/Batch Number

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Estelle Wolff et al.
The Journal of nutrition, 141(10), 1791-1798 (2011-08-26)
LDL-cholesterol (LDL-C) reduction may be achieved by various types of prudent diets, but their effects on surrogate markers of cholesterol absorption and synthesis have not been well studied in humans. We aimed to assess whether the extent of cholesterol absorption
Bruce K Hope et al.
The Science of the total environment, 417-418, 263-272 (2012-01-17)
Oregon's Senate Bill 737, enacted in 2007, required the state's 52 largest municipal wastewater treatment plants (WWTP) and water pollution control facilities (WPCF) to collect effluent samples in 2010 and analyze them for persistent organic pollutants. These facilities are located
Matthew G K Benesch et al.
Chemistry and physics of lipids, 164(1), 62-69 (2010-11-09)
It is commonly believed that all membrane sterols are rigid all-trans ring systems with a fully extended alkyl side-chain and that they similarly influence phospholipid bilayer physical properties. Here, we report the sterol concentration-dependent, thermotropic phase behaviour of binary dipalmitoylphosphatidylcholine
M Derrien et al.
Water research, 46(13), 4009-4016 (2012-06-08)
Improving the microbiological quality of coastal and river waters relies on the development of reliable markers that are capable of determining sources of fecal pollution. Recently, a principal component analysis (PCA) method based on six stanol compounds (i.e. 5β-cholestan-3β-ol (coprostanol)
Apinya Jusakul et al.
Mutation research, 731(1-2), 48-57 (2011-11-03)
Oxysterols are cholesterol oxidation products that are generated by enzymatic reactions through cytochrome P450 family enzymes or by non-enzymatic reactions involving reactive oxygen and nitrogen species. Oxysterols have been identified in bile in the setting of chronic inflammation, suggesting that
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