This enzyme is from D. Dendroides and is recombinantly produced from Yeast in an animal component free fermentation process.
G7400
Galactose Oxidase from Dactylium dendroides
lyophilized powder, ≥3,000 units/g solid
Sinónimos:
D-Galactose:oxygen 6-oxidoreductase
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MXP 2,483.00
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MXP 16,948.00
MXP 2,483.00
Fecha estimada de envío15 de abril de 2025
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1000 UNITS
MXP 2,483.00
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MXP 16,948.00
About This Item
MXP 2,483.00
Fecha estimada de envío15 de abril de 2025
Productos recomendados
biological source
fungus (Dactylium dendroides)
Quality Level
form
lyophilized powder
specific activity
≥3,000 units/g solid
storage temp.
−20°C
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General description
Application
Galactose oxidase may be used as an analytical tool for the specific determination of D-galactose in blood plasma, plant extracts, and phospholipids. It could be used for the characterization of terminal D-galactoside units in several polymers.[3]
Biochem/physiol Actions
Galactose oxidase catalyzes the coversion of D-galactose to D-galacto-hexodialdose.
2-Deoxy-D-galactose, lactose, melibiose, raffinose and stachyose react with galactose oxidase in the peroxidase:o-tolidine system.
Essentially no oxidation of D-glucose, L-galactose, L-arabinose or D-glucuronate has been observed.
2-Deoxy-D-galactose, lactose, melibiose, raffinose and stachyose react with galactose oxidase in the peroxidase:o-tolidine system.
Essentially no oxidation of D-glucose, L-galactose, L-arabinose or D-glucuronate has been observed.
Unit Definition
One unit will produce a ΔA425 of 1.0 per min at pH 6.0 at 25 °C, in a peroxidase and o-tolidine system. Reaction volume = 3.4 mL. Light path = 1 cm.
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Descripción
Precios
inhibitor
Referencia del producto
Descripción
Precios
signalword
Danger
hcodes
pcodes
Hazard Classifications
Resp. Sens. 1
Storage Class
11 - Combustible Solids
wgk_germany
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
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Hello, I have bought this enzyme for some assays in our lab in January 2024. I would like to ask how this enzyme is produced? Is it recombinant (E. coli or yeast) or is it directly isolated from Dactilium dendroides? Looking forward to hearing from you!
1 answer-
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